Agaligo Thai Cuisine - Dinner Menu

Corn Cake 7.75
Deep fried fresh corn cakes, served with a sweet & sour sauce.

Fried Spring Roll 7.25
Our special recipe of black fungus, cabbages, celery, carrots and glass noodles stuffing, served with sweet and sour sauce.

Crispy Fried Tofu 6.25
Firm tofu and bean curd sheet deep fried to a golden brown, served with sweet & sour sauce and ground peanut.

Battered sweet potato with lemongrass deep fried to a golden brown, served with peanut sauce.

Skewers of grilled marinated smooth & chewy bean curd with a mixture of spices, served with a cucumber salad and peanut sauce.

Platter Combination 10.75
Assortment of appetizers including Fried Spring Roll, Fried Veggie Dumpling, Crispy Fried Tofu and Crispy Sweet Potato. No substitution please.

SALADS
Som Tam (Spicy Papaya Salad)* 7.50
Shredded green papaya & carrot, garlic, tomatoes, green beans and Thai chili tossed with crushed peanut and lime juice.

Larb Tofu & Mushroom* 7.95
Soft fried tofu and steamed mushroom mixed with roasted rice powder, ground chili, red & green onions in lime dressing.

Spicy Soy Beef Salad* 8.50
Sliced soy beef with white, red & green onions, Thai chili, tomato, cucumber and red lettuce in lime dressing.

East Meet West Salad 7.95
Spring mixed salad, red lettuce, cucumbers, tomatoes, slice carrots and red onions topped with grilled smooth & chewy bean curd. Served with ‘Agaligo’ homemade salad dressing (light creamy, sweet & sour with a touch of spice).

Tom Kha* 8.75
Coconut broth with tofu, galanga, white onions, kaffir lime leaves, lemongrass, mushrooms and lime juice.

Po-Tak* 10.95
Spicy and sour soup with a combination of soy seafood (shrimp, scallop, fish ball), tofu, lemongrass, mushrooms, red onion, fresh Thai chili, kaffir lime and basil leaves.

Mixed Vegetable Soup with soft tofu 8.75
Mixed vegetables (cabbage, broccoli, carrots, and celery) in Thai clear broth.

Soy Shrimp with Tamarind Sauce 11.95
Deep fried soy shrimp tossed with our house tamarind sauce, white & red onions and red & green bell peppers, sided with steam broccoli.

Roti Soy Beef Curry 11.95
Soy beef with green curry & coconut milk, Thai chili, avocado, kaffir lime leaves and basil leaves. Served with roti (Asian pan fried bread).

Four-Flavored Drum Stick 11.95
Deep fried soy chicken drum stick topped with special four flavored sauce (sweet, sour, salty & spicy) and red & green bell peppers.

Special Gravy Tofu 11.95
Fried soft tofu topped with soy shrimp, shiitake mushroom , carrots, red bean, sweet corn, baby corn, green onion in special gravy.

Crispy Ginger Tofu (Tao Hu Kua King) 11.95
Fried tofu and bean curd sheet stir-fried with crispy fresh ginger, shiitake mushroom , baby corn, green onions and red bell pepper.

Panang Soy Shrimp * 11.95
A thick ‘Panang’ curry with soy shrimp, kaffir lime leaves, ground peanuts, bell peppers, peas and coconut milk.

Jungle Curry* 12.95
Avocado, bamboo shoot, red & green bell peppers, snow peas, green bean, broccoli and basil leaves in red curry sauce

We do not use fish sauce and oyster sauce in our vegetarian dishes.
* Indicate spiciness; One Star, Two Stars, or Three Stars.

CURRIES
(Choice of soy chicken, beef, or tofu. For soy shrimp substitution add $1.00)

Red Curry* 9.95
Red curry in coconut milk cooked with bamboo shoots, eggplant, green & red bell peppers and basil leaves.

Green Curry* 9.95
Green curry in coconut milk cooked with bamboo shoots, green bean, eggplant, green & red bell peppers and basil leaves.

Yellow Curry* 9.95
Yellow curry in coconut milk cooked with white onions, carrots and potatoes.

Panang Curry* 9.95
Panang curry in coconut milk cooked with peas, green & red bell peppers, thin ground peanut.

Massaman Curry* 9.95
Massaman curry in coconut milk cooked with white onions, potatoes and a fragrant spice with some touch of peanuts.

We do not use fish sauce and oyster sauce in our vegetarian dishes.
* Indicate spiciness; One Star, Two Stars, or Three Stars.

Stir-Fried
(Choice of soy chicken, beef, or tofu. For soy shrimp substitution add $1.00)

Spicy Basil* 9.50
Choice of soy meat stir-fried with chili, garlic, white onion, green bean, red & green bell peppers and basil leaves.

Black Pepper* 9.50
Choice of soy meat stir-fried with black pepper, garlic, white & green onion, red & green bell pepper.

Pad Preaw Wan (Sweet & Sour) 9.50
Choice of soy meat stir-fried in sweet & sour sauce with tomatoes, cucumber, onions, red & green bell peppers, baby corn and pineapple.

Bean Sprout Delight 9.50
Stir-fried choice of soy meat with bean sprout and green onion with mushroom sauce & soy sauce.

Cashew* 9.50
Stir-fried choice of soy meat with white onions, red bell pepper, onion, carrots, cashew nut and fried dry chili.

Pra Ram* 9.50
Steamed choice of soy meat with steamed spinach & broccoli and topped with peanut sauce.

Sauté Eggplant* 9.50
Light fried Chinese eggplant stir fried with your choice of soy meat, green & red bell peppers, carrots and basil leaves.

Pad Garlic 9.50
Stir-fried choice of soy meat with garlic, white pepper, mushrooms and baby corn.

Agaligo Summer Spice* 9.50
Stir-fried choice of soy meat tossed with our spicy homemade sauce, mushrooms, carrots, broccoli, white onions and green onions.

Stir-fried choice of soy meat with egg, garlic, cooking milk, red bell pepper and white & green onion with curry powder.

We do not use fish sauce and oyster sauce in our vegetarian dishes.
* Indicate spiciness; One Star, Two Stars, or Three Stars.

NOODLES
(Choice of soy chicken, beef, or tofu. For soy shrimp substitution add $1.00)

Special Thai Spice Noodle* 9.95
Rice noodles stir fried with our own recipe sauce “exotic Thai spice paste” with egg, broccoli, cabbage, bean sprouts and basil leaves.

Pad Kee Mao (Drunken Noodle)* 9.95
Flat noodles stir-fried with carrots, mushroom, garlic, red & green bell peppers and basil leaves in homemade chili paste.

Tom Yum Noodle Soup* 9.95
Rice noodle in hot & sour soup with white onions, mushrooms, lemongrass and kaffir lime leaves with a touch of cooking milk & coconut milk.

Tom Kha Noodle Soup* 9.95
Rice noodles in coconut broth with galanga, white onions, kaffir lime leaves, lemongrass, mushrooms and lime juice.

Agaligo Healthy Fried Rice* 10.50
Stir-fried brown rice with red bean, peas, carrots, corn, raisin and black & white sesame seed.

Thai Fried Rice* 9.50
Stir-fried rice with egg, tomatoes, onions, carrot and green onions.

Pineapple Fried Rice* 9.95
Stir-fried rice with egg, white onions, carrots, pineapples, raisins, cashew nuts and curry powder.

Basil Fried Rice* 9.95
Stir-fried rice with basil sauce, white onion, green bean, red & green bell peppers and basil leaves.

Veggies Fried Rice 9.95
Stir-fried rice with egg, baby corn, mushrooms, carrots, broccoli, and cabbage with mushroom & soy sauce.

We do not use fish sauce and oyster sauce in our vegetarian dishes.
* Indicate spiciness; One Star, Two Stars, or Three Stars.

• No MSG added •

Ice Cream 3.00
Mango with Sweet Sticky Rice (Seasonal) 6.00
Ice cream with Sweet Sticky Rice 6.00

Coke, Diet Coke, Sprite 1.50
Sparkling Mineral Water 1.75
Milk 1.75
Iced Tea 2.00
Thai Iced Tea 2.75
Thai Lemon Iced Tea 2.75
Thai Iced Coffee 2.75
Iced Lemongrass Juice 2.75
Hot Tea (green tea, jasmine tea or Thai tea) 2.00
Hot Coffee 2.00

Singha (Thai beer) 3.95
Heineken 3.95
Sierra Nevada Pale Ale 3.95
Clausthaler (Non-Alcoholic) 3.95

Prices are subject to change without notice.
Please notify our staff if you have any food allergies.
For your convenience, an 18% gratuity will be added for the party of six or more.
Minimum credit card accepted is $15.00 (else 30 cents charged per transaction).

Please Report Outdated Menu

Last Updated 2/13/2012
All menu items & prices are subject to change with out notice.
The menu changes often. To see most current menu, please follow link below.

www.agaligoca.com