STARTERS
Tempura Green Beans / Lemon Aioli
7
Crispy Calamari / Shiitake Mushrooms / Cilantro / Spicy Ginger Aioli
9
White Prawn Pot Stickers / Black Rice Wine Vinegar Dipping Sauce
12
Pork Spring Rolls / Pickled Carrot / Nuoc Cham
12
Fire Roasted Salmon / Artichoke Hearts / Red Curry-Coconut Milk Sauce
12
Seared Scallops / Miso Glaze / Cauliflower Puree / Toasted Almonds
11
Dungeness Crab Cakes / Spicy Pineapple Aioli
14
Ahi Tuna Tartare / Cilantro / Lemongrass / Tomato / Avocado / Onion
13
Baby Back Ribs / Hoisin Glaze / Five Spice / Green Onions
11
Filet Mignon Satay / Cucumber / Creamy Thai Peanut Sauce
8
Chicken Yakitori / Cucumber / Bell Pepper / Carrot
6
Prawn Satay / Cucumber / Creamy Thai Peanut Sauce
7
Warm Oriental Barbecue Pork Salad / Organic Greens / Apple / Walnuts / Honey-Dijon Mustard Vinaigrette
9
Roasted Beet Salad / Frisée / Icicle Radish / Blue Cheese / Pecans / Lemon Vinaigrette
8
Poached Pear Salad / Wild Arugula / Proscuitto Di Parma / Toasted Cashews / Honey Vinaigrette
8
Caesar Salad / Hearts of Romaine / Parmesan / Croutons
9
Baby Spinach Salad / Hearts of Palm / Pickled Shallots / Champagne Vinaigrette
8
ENTRÉES
Roasted Mushroom Risotto / White Wine / Garlic / Parsley / Parmesan
18.5
Almond Crusted Mahi Mahi / Sauteed Egg Noodles / Julienne Vegetables / Wasabi Vinaigrette
26
Black Pepper Crusted Ahi / Forbidden Black Rice / Shiitake Mushrooms / Bok Choy / Soy-Balsamic Reduction
27
Roasted Half Chicken / Belgian Endive / Chickpea Hash / Green Curry-Coconut Cream
22
Roasted Duck Breast & Leg Confit / Sweet Potato Gratin / Broccolini / Huckleberry Demi Glaze
25
Half Pound Filet Mignon / Horseradish Whipped Potatoes / Brussel Sprouts / Bacon / Bordelaise Sauce
31
Grilled Pork Tenderloin / Cranberries / Apple / Spaetzle / Smoked Pork Jus
21
Braised Beef Short Rib / Polenta / Roasted Vegetables / Cabernet Jus
26
