Antica Trattoria Sample Dinner Menu .................................... This Menu Last Updated 4/2008
ANTIPASTI
Crostino Toscano 8.00
bruschetta topped with tuscan style chicken pate’ & pickled vegetables
Arancini di Granchio 9.00
dungeness crab fritters with cucumber gazpacho and cherry tomatoes
Melanzane Parmigiana 9.50
eggplant layered with tomato, mozzarella and parmesan cheese
Mozzarella di Bufala 8.00
with spring giardiniera
Carpaccio 8.75
beef carpaccio, capers, arugula with mustard and parmesan shavings
Cannellone di Scampi 9.50
Florida rock shrimp cannellone with roasted pepper purees
INSALATE e ZUPPA
Tartufata 7.50
butter lettuce with truffle vinaigrette and hard boiled eggs
Di Stagione 7.50
spring greens with goat cheese truffles in candied walnuts
Tricolore 7.50
arugula, radicchio, Belgian endive and parmesan shavings
Zuppa di Girasole 6.50
roasted sunchoke soup
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VERDURE
Fave e Pancetta 5.00
sautéed with red onions
Asparagi 5.00
roasted white and green asparagus
Spinaci 4.50
sautéed spinach with pinenuts and golden raisins
PASTA
Pappardelle 13.50
black pepper wide noodles with wild boar ragout
Umbrichelle 12.50
square pasta tubes, sausage, peas, field mushrooms
Mafaldine 12.75
old fashioned laced noodles with baccala’ and capers
Spaghetti di Farro 12.50
with bolognese sauce and parmesan cheese
Risotto di Cicorie 12.50
with braised dandelion, prosciutto, tomatoes, smoked mozzarella
Penne molto Arrabbiate 9.75
penne with spicy-garlic tomato sauce
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SECONDI
Pollo al Limone 15.75
half roasted chicken with spring vegetables and guanciale
Vitello alla Milanese 19.75
breaded veal scaloppini with asparagus and caper aioli
Tagliata di Manzo 18.75
thin slices of sirloin steak with arugula and roasted potatoes
Costoletta di Maiale 18.00
grilled Niman Ranch pork chop with morel, asparagus and
aged balsamic reduction
Ippologrosso 19.00
Alaskan halibut, truffle potato gratin, spring onions, English peas
Pesce Spada 18.50
grilled swordfish with braised artichokes, cherry tomatoes
and olive pesto
Ask your server about our
Three Course Prix Fixe Menu $19.00 per person
Everyday before 6:30pm.
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