| Friday Nights - Crab Cioppino
Special |
Sample Menu Items
MINESTRE
Soup
of the Day Bowl
Minestrone Bowl
Clam Chowder (Friday Only) Bowl
Pastina in Brodo Bowl
Tortellini in Brodo Bowl ANTIPASTI-E INSALATA Mixed
Green Salad choice of dressing
Assorted Antipasto (for two)
Italian
Prosciutto (side order)
Fried Calimari (appetizer)
Prosciutto e Melone
Shrimp Cocktail
Tomatoes with Mozzarella cheese
Tomatoes with Anchovies
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OUR-COMPLETE-SEVEN-- COURSE-DINNER-INCLUDES
Salad
(Italian Dressing), Assorted Antipasta, Vegtable Soup,
Choice of
Ravioli,
Spaghetti or Tortellini with Meat Sauce, Entree of your choice, Coffee and Dssert
(choice of Vanilla, Chocalot, Sherbet, Spumoni ice cream or cold Zabaione)
PASTA Tortellini
with Meat Sauce
A La Carte or 7 course
Capellini in
Tomato Sauce (angel hair pasta)
A La Carte or 7 course
Fettucini with Porcini Mushrooms
A La Carte or7 course
Linguini
and Clams (red or white sauce)
A La Carte or7 course
Fettucini
alla Panna (Alfredo)
A La Carte or 7 course
Fettucini al
Pesto (basil and garlic)
A La Carte or 7 course
Baked Lasagna
A La Carte or 7 course
Cannelloni alla Romana
A
La Carte or 7 course
Ravioli (homemade with meat sauce)
A La Carte or 7 course
Spaghetti with Meat Sauce
A
La Carte or 7 course
Gnocchi with Tomato Sauce
A La
Carte or 7 course
Spaghetti or Raviolli with Meatballs
A
La Carte or 7 course
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SIDE-ORDERS
Meatballs......................
Pasta....................... Pasta with Porcini Mushrooms................ Fish
and Meat A La Carte Entrees
are served with
Pasta, Vegtables and Potato
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PESCE Combination
Seafood Plate (Filet of Sole, Prawns, Scallops-fried)
A La Carte or
7 course
Brochette of Prawns and Scallops (grilled)
A La Carte or
7 course
Calimari (fried)
A La Carte or 7 course
Petrale (grilled or dore)
A La Carte or 7 course
Salmon (broiled)
A La Carte or 7 course
Scalone (dore)
A La Carte or 7 course
Fried Prawns
A La
Carte or 7 course Back to Top
CARNE-E-POLLO
Italian
Pot Roast (tomato and mushroom sauce)
A La Carte or 7
course
Sweetbread (sauteed with mushrooms, onions and white wine)
A La Carte or 7 course
Chicken Sec (sauteed with mushrooms,
onions and wine)
A La Carte
or 7 course
Broiled Chicken (marinated in herbs)
A
La Carte or 7 course
Breast of Chicken (marinated and grilled)
A
La Carte or 7 course
Roast Chicken (rosemary and garlic)
A
La Carte or 7 course
Veal Milanese (breaded cutlets)
A
La Carte or 7 course
Veal Scaloppine (in
mushrooms and marsala wine)
A La Carte or 7 course
Veal
Parmigiana (breaded with cheese in tomato sauce)
A
La Carte or 7 course
Veal
Piccata (in wine, lemon and capers)
A La Carte or 7 course
Veal all'Agro (in wine and lemon sauce)
A La Carte or 7 course
Grilled Pork Chops (marinated in rosemary and sage)
A La Carte or 7 course
Rack of Lamb A' La Caesar's
A La Carteor 7 course
Roast
Beef au Jus
A La Carte or 7 course
Filet Mignon Brochette
(with Pancetta, broiled)
A La Carte or 7 course
New York
Steak and Baked Potato
A La Carte or 7 course
Filet Mignon
with Baked Potato
A La Carte or 7 course
Garlic
Bread - Sauteed Mushrooms Back to Top
PER-I-PICCOLI
Children
under 10
Hamburger Steak, Roast Chicken
or Roast Beef
includes Spaghetti, French Fries and Ice Cream
DOLCI Italian
Spumoni
Vanilla Ice Cream
Chocolate Ice Cream
Bugie Platter
Tiramisu
Cheese Cake
Hot or Cold Zabaione
ASK-YOUR-WAITER
FOR-SPECIAL-DESSERT
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