Catering
Private Banquet
Rooms Reservations
Yes Features Martini
Bar Extensive
wine selection Intimate dining
by the piano Dining room,
lounge &
patio
Parking
Yes
Alternative Payment Methods All major credit
cards
Hours 7 days a week
"The Best Steakhouse to Open in the
East Bay in a Decade" Nicholas Boer, Contra Costa Times
"Voted
Best Steakhouse in the East Bay" Tri-Valley Herald Readers Poll - Diablo Magazine - East Bay
Express Readers Poll
We
serve only the finest hand selected Midwestern corn
fed Angus Beef, aged
for a minimum of 21 days, along with
our award winning wine list that features
some of the finest wines
available in California.