Juno's Kitchen - Sample Sandwich Menu

SALADS
Add chicken ($3.50) or shrimp ($6.00)

Kale Caesar $12.75
Anchovy vinaigrette, watermelon radish, croutons & parmesan

Local Mixed Greens $9.50
Tossed with red wine vinaigrette, sun-dried currants & pecans


FROM OUR PANS
$1 Split Charge

Shrimp Mac-N-Cheese $17.95
Corkscrew pasta, shallots, cheddar, Gruyere, parmesan, smoked paprika & bread crumbs

Chicken Pasta $17.95
Garlic, mushrooms, preserved lemon, bacon, arugula and Parmesan tossed with egg pasta

Pappardelle Pasta $17.95
Shrimp, garlic, olive oil, caramelized onions & anchovy

Gambas Al Ajillo $15.95
Shrimp saute?ed with dry chorizo, garlic, red chili, parsley, wine & olive oil


BREAD BY THE LOAF

Sourdough $11.50
Naturally leavened, house-made bread; sliced upon request

SANDWICHES
All sandwiches are served with mixed greens or roasted potatoes.

Banh Mi $14.75
Grilled pork loin, jalapeno, pickled daikon radish, carrot, herbs & aioli

Grilled Chicken $14.75
Bacon, greens & basil aioli

Membrillo $13.00
Manchego cheese, wild arugula & olive oil

Panko Encrusted Eggplant $14.00
Roasted peppers, manchego cheese, arugula, basil aioli & balsamic reduction

Turkey $14.50
Provolone, arugula & basil pesto

Soppressata Salami $14.50
Pepperoncini, red onion, manchego, greens & aioli

Halloumi Cheese $14.50
Greens, red onion, tomato, lemon, olive oil & balsamic reduction

Pastrami $14.50
Gruyere, braised cabbage, pickles, stoneground mustard & aioli

Vegan $14.50
Portobello mushroom, caramelized onion, roasted peppers, white truffle oil & balsamic reduction

 ***All menu items and prices are subject to change without notice.
To view Menu on Juno's Kitchen website "CLICK HERE"