178 Club Restaurant – Sample Menu


APPETIZERS

**BANG BANG SHRIMP
Lightly fried shrimp served on a bed of shredded cabbage
and served with a creamy chili sauce.
11.99

CHEESE STICKS
Homemade with Pepper Jack cheese, wrapped and deep fried, served with marinara.
10.99

FRIED MUSHROOMS
Hand breaded, fried to perfection. Served with a creamy horseradish sauce.
10.99

**ITALIAN NACHOS
Crispy wonton chips topped with sausage, black olives, banana peppers, tomatoes,
green onions, parmesan and mozzarella.
Sm 0.99 or Lg 13.99

**CRAB CAKES
Handmade crab cakes with a roasted garlic cream sauce.
10.99

**BONELESS WINGS
Serving of 8 with your choice of BBQ, Buffalo, Asian or Honey Sriracha sauce.
9.99

HOMEMADE ONION RINGS
Thick cut rings. Hand breaded and lightly fried to a golden brown
and served with hot mustard sauce.
10.99

**POTATO SKINS
Loaded with bacon, cheddar, mozzarella, tomatoes, and green onions, s
erved with sour cream.
11.99

SPINACH ARTICHOKE DIP
Served with toasted parmesan bread.
12.99

**178 CLUB LOADED FRIES
Fries topped with chicken, cheese bacon, green onion & Ranch.
11.99


SALADS

**178 SPINACH SALAD
Sliced mushrooms, sliced hard boiled egg, crispy bacon and red onion with chicken tenders
on a bed of fresh spinach with warm bacon dressing.
13.99

**CHEF SALAD
Turkey, ham, bacon, hard boiled egg, tomato and onion over crisp lettuce.
13.99

**SHRIMP LOUIS SALAD
Greens topped with tomatoes, avocado, hard boiled egg, bacon, marinated artichokes,
red onion, and 5 jumbo shrimp.
15.99

**178 CHICKEN SALAD
Crisp lettuce topped with tender chicken, tomato, avocado, black olives, and sliced almonds.
13.99

**COBB SALAD
Greens topped with bacon, crumbled Blue Cheese, green onions, avocado, tomatoes
and diced grilled chicken breast.
15.99


BURGERS

**WESTERN BURGER
Grilled onions, tomato, and American cheese.
12.99

**STRIKE BURGER
Mushrooms, bacon & American cheese.
13.99

**SPLIT BURGER
Mushrooms, bacon & Swiss cheese.
13.99

**CALIFORNIA BURGER
Swiss cheese & Guacamole.
12.99

**CHEDDAR BURGER
Cheddar, Cheddar & more Cheddar!
12.99

**PLAIN BURGER 9.99
EXTRAS 1.50 EACH
Add Guacamole, Bacon or Cheese


LUNCH ONLY

**"BANG BANG" TACOS
Soft Tacos filled with cabbage & fried shrimp with a creamy chili sauce.
Served with sour cream and pico de gallo.
Two acos 10.99 or 3 Tacos 13.99

**FRIED WALLEYE PLATE
Lightly fried Walleye pieces served with crinkle cut fries and coleslaw.
13.99

**QUESADILLAS
Chicken quesadillas served with sour cream, guacamole and pico de gallo.
11.99
Extras 1.00

**TURKEY CLUB
Turkey, mayo, lettuce, tomato, bacon and Cheddar cheese on a ciabatta roll with fries.
11.99

**REUBEN
Corned beef, kraut, Swiss cheese and thousand island dressing on marble rye with fries.
12.99

**NEW ORLEANS PO BOYS
Fried Shrimp or Catfish on French bread with shredded lettuce, tomato, pickles and remoulade sauce.
Served with fries. 11.99

**PRIME RIB FRENCH DIP
Shaved Prime Rib, sauteed onions, melted Swiss cheese on French bread
with au jus for dipping.
Served with fries.
13.99


FISH & SEAFOOD

**SHRIMP SCAMPI
Tender Shrimp sauteed in garlic, wine and butter.
Served over linguini noodles.
19.99

**WALLEYE FILLET
Fried, broiled, grilled, blackened or topped with Garlic Parmesan Crust.
A 178 Cub Favorite!
27.99

**SALMON
Fresh Atlantic Fillet, perfectly grilled, broiled or blackened.
Served with chipotle aioli.
24.99

**JUMBO FRIED SHRIMP
Large butterflied shrimp, lightly breaded and served with cocktail sauce.
20.99

**FRIED CATFISH
Farm Raised USA, moist and flaky fried Catfish.
16.99

**LOBSTER TAILS
Twin 8 oz Cold Water tails, served with drawn butter.
Market Price

ADD A TAIL TO ANY ENTREE.


STEAKS

**178 RIBEYE STEAK
14 oz hand cut Ribeye. Our most flavorful cut with the most marbling.
Market Price

**FILET MIGNON
8 oz Amazing center barrel cut Filet Mignon.
Market Price

**CLUB SIRLOIN
8 oz Hand cut Sirloin, topped with maison butter.
20.99

**SATURDAY NIGHT SIGNATURE PRIME RIB
14 oz King Cut 35.99 or 10 - 12 oz Queen Cut 31.99

Warning: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements

CHICKEN & PASTA

**CHICKEN ALFREDO
Made to order smooth and creamy Alfredo sauce with tender pieces of chicken.
19.99

**SHRIMP ALFREDO
Made to order Alfredo sauce with succulent Shrimp.
Try it Cajun Style (spicy)
24.99

**CHICKEN PARMESAN
Lightly fried chicken breast, topped with melted cheese and marinara.
Served over linguini noodles. A Favorite!
19.99

**MEDITERRANEAN CHICKEN
Chicken breast topped with Goat Cheese, sauteed spinach and artichoke hearts
topped with lemon basil sauce.
21.99
Substitute Salmon 26.99

**CHICKEN FINGERS
Chicken tenders fried to perfection, served with crinkle cut fries.
13.99
(does not come with 2 sides)

Warning: Consumption of under-cooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.



WEEKLY EVENING SPECIALS

**WEDNESDAY FRIED CHICKEN
Our Famous fried chicken dinner comes with 3 pieces of crispy
chicken, mashed potatoes with gravy and coleslaw.
14.99

**THURSDAY FRIED CATFISH
Farm Raised, USA, moist and flaky fried Catfish.
Served with choice of 2 sides.
14.99

**FRIDAY STEAK & SEAFOOD
Varies Weekly

SATURDAY PRIME RIB
Our Signature Slow Roasted Prime Rib
14 oz King Cut 35.99 or 10-12oz Queen Cut 31.99

**SUNDAY ITALIAN
Italian favorites, varies weekly.
14.99

Warning: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses. Alert your server if you have special dietary requirements.

SIDES

HOUSE SIDE SALAD

CUP OF SOUP

BAKED POTATO

VEGGIE OF THE DAY

STEAMED BROCCOLI

MIXED VEGETABLES

GARLIC MASHED POTATOES

LINGUINI WITH MARINARA

WILD RICE WITH WINE SAUCE

SEASONED FRENCH

FRIES

CRINKLE CUT FRIES

ADDITIONAL SIDES - 3.99 EACH

***All menu items and prices are subject to change without notice.
To view Menu on 178 Club Restaurant website "CLICK HERE"