Bricktown Brewery Fort Smith - Sample Menu Items

SHAREABLE PLATES

CHOPPED & CHIPPED NACHOS
Chips, pork shoulder, BBQ sauce, cheese blend, white queso, Cholula® sour cream, cilantro.

BRICKTOWN WINGS
Bleu cheese, celery, carrots. Choice of: Sissy, Anchor Bar, Mustard BBQ or Head Country® BBQ sauce. Bone-In • Boneless

DIPPING TRIO
White queso, guacamole, salsa, bottomless tortilla chips.

WATONGA CHEDDAR CURDS
Beer-battered Watonga cheddar curds, and dressing.

CHICKEN NACHOS
Chips, pulled chicken, black beans, white queso, Pepper Jack cheese blend, sour cream, guacamole, pico, cotija cheese, cilantro, salsa

BOOM BOOM SHRIMP
Fried shrimp, Boom Boom sauce, fries.

BAVARIAN PRETZEL STICKS
Bavarian soft pretzels, white queso.

SEA SALT CARAMEL FRIES
Sweet potato fries, spicy caramel, chopped sweet peppered bacon, sea salt.

SOUTHWEST CHICKEN QUESADILLA
Shredded chicken, black bean corn relish, chipotle mayo, mixed cheese, salsa, sour cream, guacamole.



BRICKTOWN BURGERS
We serve Creekstone Farms Black Angus Beef. Served with your choice of side.
Gluten-free bun available. +1.75 

All burgers come with lettuce, tomato, red onion, and pickles (unless otherwise noted)

BRICKTOWN BURGER*
American cheese, tomato, pickles, lettuce, burger sauce, Martin potato bun
• Make it a double +

BACON CHEDDAR BURGER*
Sweet peppered bacon, cheddar, burger sauce.

TURKEY BURGER*
Ground turkey patty, burger sauce.

BREAKFAST BURGER
Fried egg, hash browns, American cheese, sweet peppered bacon, burger sauce. No lettuce, tomato, red onion or pickles.

BLEU RIBBON BURGER*
Sweet peppered bacon, onion strings, buffalo bleu cheese sauce, lettuce, tomatoes, pickles.

BACON GUACAMOLE BURGER
Guacamole, bacon, Pepper Jack, and chipotle mayo.

HATCH GREEN CHILE BURGER
Hatch green chiles, queso, lettuce, tomato, tortilla strips, brioche bun

HATCH MAC & CHEESE BURGER
Hatch green chiles, cavatappi noodles, housemade cheese sauce, queso, pretzel bun.

HAND CRAFTED
Served with your choice of side • Gluten-free bun available.

CHICKEN SANDWICH WITH SPICY MAYO & SLAW
Fried chicken breast topped with spicy mayo and cole slaw. Served on a Brioche bun.

BRICKTOWN GRILLED CHICKEN SANDWICH
Grilled chicken breast, sweet peppered bacon, charred onions, Pepper Jack, lettuce, tomato, Dijon sauce. Served on a pretzel bun.

BRICKTOWN CLUB
Turkey, ham, bacon, cheddar, Pepper Jack, lettuce, tomato, chipotle aioli.
Served on focaccia bread.

ROAST BEEF FRENCH DIP
Sliced roast beef, Tillamook® white cheddar, mayonnaise on a toasted baguette
with au jus for dipping.

BUTTERMILK FRIED CHICKEN WITH SALT & PEPPER HONEY
Chicken breast marinated in our house buttermilk blend then breaded and fried.
Caramelized pineapple slices inside the sandwich. Drizzled with salt & pepper
honey and served on a Brioche bun.

GRILLED HAM & CHEESE WITH TOMATO SOUP
Shaved ham and American cheese between Pecorino Romano crusted grilled bread.
Served with San Marzano tomato soup topped with pretzel croutons.
(no choice of side)

TURKEY BACON GUACAMOLE MELT
Roasted turkey, sweet peppered bacon, Swiss, bacon aioli, guacamole.
Served on 9-grain bread.

SHRIMP PO-BOY
Our fried Boom Boom shrimp, lettuce, tomato, drizzled with more Boom Boom sauce
and mayonnaise on a toasted baguette. Served with choice of side.

PULLED PORK SANDWICH
Pulled pork, Head Country® BBQ sauce, red onion marmalade, coleslaw, Brioche bun.

HATCH GREEN CHILE CHICKEN SANDWICH
Grilled chicken, hatch green chiles, queso, lettuce, tortilla strips, brioche bun.



PIES-OH-MY
Cauliflower crust 2.75

BRICKTOWN COMBINATION PIZZA
Sausage, ground beef, pepperoni, ham, mushrooms, red peppers, onions,
red sauce, mozzarella.

BBQ CHICKEN PIZZA
Pulled roasted chicken, onions, cilantro, diced jalapeños, cheddar, sweet peppered
bacon, BBQ sauce, mozzarella.

THE CARNIVORE PIZZA
Sausage, Canadian bacon, ground beef, pepperoni, sweet peppered bacon,
red sauce, mozzarella.

CHICKEN, BACON, RANCH PIZZA
Diced chicken breast, peppered bacon, white pizza sauce, tomato, mozzarella,
dusted with ranch seasoning and shaved Pecorino Romano cheese.

RUSTIC PEPPERONI PIZZA
Pepperoni, red sauce, mozzarella.

THE VEGGIE PIZZA
Onions, red peppers, green olives, black olives, mushrooms, tomatoes,
pepperoncinis, red sauce, mozzarella.

YARD BIRD PIZZA
Pulled roasted chicken, BBQ mustard sauce, sweet peppered bacon, mushrooms,
Mozzarella, cheddar and Pecorino Romano cheeses.

BUILD YOUR OWN PIZZA
Red sauce and mozzarella. Add veggies / Add meats



FORK & SPOON

BREWERY GARDEN SALAD
Fresh greens, cheddar, red onion, carrots, tomato, bacon, cucumber, croutons,
choice of dressing.

THE BEST FRIED CHICKEN SALAD
Fried chicken, fresh greens, broccoli, sweet peppered bacon, red pepper, carrots,
sunflower kernels, raisins, shredded Parmesan and red delicious apple.
Tossed in parmesan garlic dressing.

COBB SALAD
Grilled chicken, avocado, egg, bleu cheese crumbles, tomato, sweet peppered bacon.
Tossed in brown derby vinaigrette.

GRILLED SHRIMP AVOCADO SALAD
Fresh greens, grilled shrimp, cucumber, diced avocado, tomato, red onion, goat cheese.
Tossed in poppy seed dressing. Substitute salmon for shrimp.

CHICKEN CAESAR SALAD
Grilled chicken, romaine, pretzel croutons, Pecorino Romano.
Served with caesar dressing.

SAN MARZANO TOMATO SOUP
Made with San Marzano tomatoes and topped with pretzel croutons.

CHICKEN, BERRIES & PECAN SALAD
Fresh greens, sliced grilled chicken breast, blueberries, strawberries, goat cheese,
raisins and caramelized pecans tossed in poppy seed dressing.

FRENCH ONION SOUP
Topped with brioche crouton, Swiss and shredded asiago cheese.

PROTEIN SALAD BOWL
Chicken breast with guacamole, sour cream, cheese, bacon and cilantro on romaine lettuce.Topped with a fried egg.

BBQ CHICKEN SALAD
Diced chicken breast tossed in Head Country® BBQ sauce, fresh greens, black beans,
corn kernels, tomato, avocado, Pepper Jack cheese, cilantro, and tortilla strips.
Tossed in Head Country® BBQ Ranch dressing.



DRESSINGS

Honey Mustard • Bleu Cheese • Ranch • Brown Derby Vinaigrette • Caesar
• Parmesan Garlic • Poppy Seed



BIG PLATES

CHICKEN TENDERS
Hand-battered jumbo all-natural chicken, choice of country gravy or homemade BBQ sauce. Served with fries and bread & butter pickle slaw.

BIG MIKE’S MEATLOAF
Two slices of grilled meatloaf made with Black Angus beef and fresh ground pork, wrapped with bacon, glazed with chili sauce. Frizzled onion strings, mashed potatoes and green beans.

BREWERY CHICKEN-FRIED STEAK
Hand-battered chopped steak, country gravy, mashed potatoes and green beans.

BREWERY CHICKEN-FRIED CHICKEN
Hand-battered all-natural chicken breast, country gravy, mashed potatoes, green beans.



SEAFOOD

FISH & CHIPS
Old King Kolsch battered cod served with fries and bread & butter pickle slaw.

BLUESBERRY POACHED SALMON
Poached salmon fillet served with blueberry salsa. Served with mashed potatoes
and steamed broccoli.

FRIED SHRIMP
Buttermilk battered fried jumbo shrimp served with fries and bread & butter pickle slaw.

SEAFOOD PLATTER
Buttermilk battered fried jumbo shrimp and beer battered fried cod served with fries and bread & butter pickle slaw.

SHRIMP & TENDERS
Buttermilk battered fried jumbo shrimp and hand-battered jumbo chicken tenders
served with fries and bread & butter pickle slaw.



SIDES

Salt & Pepper Fries
Sweet Potato Fries (Add Sea Salt & Caramel)



BRICKTOWN CHIPS

Okra
Mac & Cheese
Mashed Potatoes (Loaded Mashed Potatoes)
Broccoli
Green Beans
Bread & Butter Pickle Slaw



SWEETS

HEATH BAR CRUNCH® BROWNIE
Warm brownie, Tillamook® vanilla bean ice cream, caramel sauce, Heath Bar Crunch® bits.

BRICKTOWN ROOT BEER FLOAT
Hank’s Gourmet Root Beer poured over two scoops of Tillamook® vanilla bean ice cream.

SIZZLING APPLE CRISP
Southern-style apple crisp in a sizzling skillet, Tillamook® vanilla bean ice cream,
caramel sauce.

***All menu items are subject to change without notice.
To view complete menu on Bricktown Brewery - Fort Smith's website "CLICK HERE"