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DAVID'S DUMPLING AND NOODLE BAR

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David’s Dumpling & Noodle Bar – Sample Dinner Menu



SOUPS & SALADS

Wonton Soup $4.00
Pork and Shrimp Wontons, Mixed Greens, Onions, Sesame Oil, Chicken Broth

David’s Hot & Sour Soup $4.00
Tofu, Wood Ear Mushrooms, Lilly Flower, White Pepper, Egg, Onions, Sesame Oil,
Chicken Broth
*Gluten-Free

Mixed Baby Green Salad $6.75
Tomatoes, Cucumbers, Carrots, Creamy Ginger Dressing
*Gluten-Free

Mixed Baby Green Salad with Grilled Chicken $11.25
Tomatoes, Cucumbers, Carrots, Creamy Ginger Dressing
*Gluten-Free

Green Papaya Salad (Slightly Spicy) $13.00
Choice of Shrimp or Lemongrass Beef Fried Garlic Scallions, Cilantro, Peanuts,
Nuoc Cham Fish Sauce
*Gluten-Free

Grilled Vietnamese Lemongrass Chicken Rice Noodle Salad (Slightly Spicy) $17.25
Fresh Mixed Greens, Cold Vermicelli, Cilantro, Fried Garlic Scallions, Peanuts,
Nuoc Cham Fish Sauce
*Gluten-Free

Grilled Vietnamese Lemongrass Beef Rice Noodle Salad (Slightly Spicy) $18.00
Fresh Mixed Greens, Cold Vermicelli, Cilantro, Fried Garlic Scallions, Peanuts, Nuoc Cham Fish Sauce
*Gluten-Free


SMALL PLATES & APPETIZERS

David's Original Half-Fried Dumplings $9.25
Pork, Napa Cabbage, Green Onions, Oyster Sauce, Sesame Oil, Ginger Soy Sauce

Open Top Pork & Shrimp Siu Mai Dumplings $9.25
Cilantro, Shiitake Mushrooms, Green Onion, Oyster Sauce, Sesame Oil

Edamame & Mushroom Dumplings $9.25
Edamame, Mushrooms, Cilantro, Sesame Oil, Ginger Soy Sauce
*Vegetarian

Crispy Spicy Wontons $9.25
Pork, Shrimp, Cilantro, Shiitake Mushrooms, Green Onion, Oyster Sauce, Sesame Oil, Ginger Garlic Sauce

Fried Vietnamese Chicken Spring Rolls $6.00
Soy, Egg, Onion Powder , Cilantro, Sesame Oil, Nuoc Cham Fish Sauce

Fried Vietnamese Vegetable Spring Rolls $6.00
Pureed Vegetable Medley, Duck Sauce

Malaysian Chicken Curry with Indian Roti $9.25
Yellow Coconut Curry, Chicken, Potatoes

Malaysian Chicken Satay $8.50
Yellow Coconut Peanut Curry Sauce
*Gluten-Free

Steamed & Salted Edamame $6.50
Edamame, Salt, Lime

Salt & Pepper Wings $8.50
Salt and Pepper Seasoning

Cool Vietnamese Summer Rolls $6.00
Choice of shrimp or tofu Fresh Mixed Greens, Carrots, Cucumber, Vermicelli,
Nuoc Cham Fish Sauce
*Gluten-Free

Shrimp Rangoon $6.50
Fried Jumbo Shrimp, Cream Cheese, Duck Sauce


TRADITIONAL CHINESE QUICK-STIR DISHES
Served with steamed rice, vegetable spring roll, and iced tea. Add a soup or salad for $1.75.
The Chef can substitute chicken, pork or beef to any dish. Add Shrimp for an extra $2.50

Ginger Garlic Egplant with Pork (Spicy) $18.75
Green and Red Bell Peppers, Snow Peas, Eggplant, Spicy Brown Ginger Garlic Oyster Sauce

Hunan Beef (Spicy) $18.75
Baby Corn, Broccoli, Water Chestnuts, Bamboo Shoots, Carrots, Straw Mushrooms, Dried Chili Peppers, Green and Red Bell Peppers, Spicy Brown Oyster Sauce

Malaysian Curry Chicken $18.75
Onion, Broccoli, Carrots, Mushrooms, Squash, Yellow Coconut Curry Sauce *Gluten-Free

Ginger and Garlic Chicken (Spicy) $18.75
Green and Red Bell Peppers, Snow Peas, Water Chestnuts, Bamboo Shoots, Squash,
Carrots, Oyster Sauce, Spicy Brown Ginger Garlic Oyster Sauce

Moo Shu Pork with Steamed Buns $18.75
Cabbage, Wood Ear Mushrooms, Lilly Flower, Spring Onions, Egg, Oyster Sauce,
Hoisin and Soy Sauce

Beef with Blackbean Sauce $18.75
Broccoli, Carrots, Minced Blackbean, Green and Red Bell Peppers, Brown Oyster Sauce

Kung Pao Chicken (Spicy) $18.75
Water Chestnuts, Bamboo Shoots, Green and Red Bell Peppers, Carrots, Mushrooms, Dried Chili Peppers and Peanuts, Spicy Brown Oyster Sauce

Almond Chicken $18.75
Crispy Chicken with Mushrooms, Snow Peas, Broccoli and Carrots, Brown Oyster Sauce

Cashew Chicken $18.75
Cashews and Scallions, Sweet Hoisin Sauce

General Mao's Chicken (Spicy) $18.75
Crispy Chicken, Broccoli, Carrots, Mushrooms, Baby Corn, Pineapple, Honey Ginger Oyster Sauce

Sesame Chicken or Tofu $18.75
Crispy Chicken or Tofu, Sesame Seeds, Broccoli, Honey Ginger Oyster Sauce

David's Fried Rice with Shrimp & Chinese Sausage $18.50
Fried Rice, Egg, Scallions, Shrimp, Sweet Chinese Pork Sausage


NOODLES
Served vegetable spring roll, and iced tea. Add a soup or salad for $1.75.
Choice of chicken, pork, beef, tofu or vegetable. Add Shrimp for an extra $2.50

*Pad Thai Rice Noodles $18.75
Flat Noodles, Onions, Bean Sprouts, Carrots, Egg, Peanuts, Lime, Oyster Sauce, Yellow Curry Sauce

*Singapore Rice Noodles $18.75
Thin Round Noodles, Onions, Broccoli, Bean Sprouts, Carrots, Egg, Oyster Sauce, Yellow Curry Sauce

Cha Chiang Mein $16.00
Brown Pork Meat, Oyster Sauce, Onions, Thick Lo Mein Egg Noodles, Cool Cucumbers

Malaysian Curry Noodle Soup (Slightly Spicy) $16.00
Chicken, Pork and Shrimp Wontons, Lo Mein Noodles, Beansprouts, Yellow Coconut Curry, Fried Tofu Croutons, Fried Garlic Scallions, Onions


CHEF SPECIALTIES

Shrimp & Scallops $26.25
Green and Red Bell Peppers, Snow Peas, Water Chestnuts, Bamboo Shoots, Carrots, Brown Ginger Garlic Oyster Sauce

Seafood Delux $26.25
Shrimp, Scallops, Snow Peas, Straw Mushrooms, Carrots, Zucchini, Squash, Kungpao Brown Oyster Sauce, Fried Wonton Bowl

Beef with Orange Peel (Spicy) $24.75
Crispy Beef, Spicy Honey Ginger Oyster Sauce, Straw Mushrooms, Baby Corn, Broccoli, Snow Peas, Carrots

Pork with Chinese Pickle Turnip and Ginger $18.75
Spring Onions, Yellow Onions, Chinese Pickle Turnip, Ginger Brown Oyster


VEGTABLE DISHES
All dishes are served with steam rice, with the exception of the Moo Shoo.

Ginger Garlic Eggplant (Spicy) $15.75
Green and Red Bell Peppers, Snow Peas, Eggplant, Spicy Brown Ginger Garlic Oyster Sauce

Homestyle Tofu $15.75
Mushrooms, Broccoli, Carrots, Snow Peas, Squash, Brown Oyster Sauce

Sesame Tofu $15.75
Crispy Tofu, Sesame Seeds, Broccoli, Honey Ginger Oyster Sauce

Curry Vegetables or Curry Tofu $17.75
Onion, Broccoli, Carrots, Mushrooms, Squash, Yellow Coconut Curry Sauce *Gluten-Free

Sautéed String Beans $15.75
String Beans, Shrimp Oyster Sauce

Moo Shu Tofu with Steamed Buns $17.75
Cabbage, Wood Ear Mushrooms, Lilly Flower, Spring Onions, Egg, Hoisin, Oyster and Soy Sauce

Ginger Garlic Eggplant (Spicy) $15.75
Green and Red Bell Peppers, Snow Peas, Eggplant, Spicy Brown Ginger Garlic Oyster Sauce

Homestyle Tofu $15.75
Mushrooms, Broccoli, Carrots, Snow Peas, Squash, Brown Oyster Sauce

Sesame Tofu $15.75
Crispy Tofu, Sesame Seeds, Broccoli, Honey Ginger Oyster Sauce

Curry Vegetables or Curry Tofu $17.75
Onion, Broccoli, Carrots, Mushrooms, Squash, Yellow Coconut Curry Sauce *Gluten-Free

Sautéed String Beans $15.75
String Beans, Shrimp Oyster Sauce

Moo Shu Tofu with Steamed Buns $17.75
Cabbage, Wood Ear Mushrooms, Lilly Flower, Spring Onions, Egg, Hoisin, Oyster and Soy Sauce

Ginger Garlic Eggplant (Spicy) $15.75
Green and Red Bell Peppers, Snow Peas, Eggplant, Spicy Brown Ginger Garlic Oyster Sauce

Home-Style Tofu $15.75
Mushrooms, Broccoli, Carrots, Snow Peas, Squash, Brown Oyster Sauce

Sesame Tofu $15.75
Crispy Tofu, Sesame Seeds, Broccoli, Honey Ginger Oyster Sauce

Curry Vegetables or Curry Tofu $17.75
Onion, Broccoli, Carrots, Mushrooms, Squash, Yellow Coconut Curry Sauce *Gluten-Free

Sautéed String Beans $15.75
String Beans, Shrimp Oyster Sauce

Moo Shu Tofu with Steamed Buns $17.75
Cabbage, Wood Ear Mushrooms, Lilly Flower, Spring Onions, Egg, Hoisin, Oyster and Soy Sauce

***All menu items and prices are subject to change without notice.
To view Dinner Menu on David’s Dumpling & Noodle Bars website "CLICK HERE"

David's Dumpling and Noodle Bar
1900 Hillsborough St
Raleigh, NC 27607
919-239-4536

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Website

https://www.ddandnb.com/

Neighborhood

Raleigh

Cuisine

Asian
Chinese
Malaysian
Vegan Options
Vegetarian Options
Vietnamese

Serving

Dinner
Lunch

Take Out

Yes

Delivery

Yes

Catering

No

Online Ordering

Yes

Ambience

Casual

Dress

Casual

Reservations

Accepted
Walk-Ins Welcome

Parking

Street Parking

Payment Methods

Most Major Credit Cards

Features

Accepts Android Pay
Accepts Apple Pay
Beer & Wine Only
Free Wifi
Good for Groups
Kid Friendly
Large Screen TV's
Private Dining
Take Out
Vegan Options
Vegetarian Options (Many)
Wheel Chair Access

Hours


Lunch
Monday - Friday
11:30am - 2pm

Sunday
12pm - 9pm

Dinner
Monday - Saturday
5pm - 9pm