Fat's Asia Bistro & Dim Sum Bar - Sample Menu

Starters - *spicy

Soup of the Day
cup - 5.00 / big bowl - 8.00

Salt And Pepper Chicken*
tender strips of chicken breast with spiced salt, pepper and jalapeno chiles, garnished with peanuts
9.50

Mongolian Baby Back Ribs
wok-tossed with chefs special sauce
13.00

Spicy Korean Chicken Wings*
free-range chicken wings from Petaluma Poultry in a Korean Chili glaze, served with miso sour cream dipping sauce
9.50

Chicken Pot Stickers
with chicken and spring onion
9.50

Pork Shu Mei
steamed pork-filled dumpling
9.50

Edamame
steamed soy beans, choice of savory served chilled, or spicy served warm
8.00

Vegetable Egg Roll
with assorted vegetables and mushrooms, deep-fried
8.50

Panko Crusted Calamari
deep-fried and served with a pimento horseradish sauce
11.00

Coconut Shrimp
deep-fried with shredded coconut
11.50

Shanghai Sampler
vegetable egg roll, edamame, coconut shrimp, and calamari
14.00

Thai Chicken Satay Skewers
grilled marinated chicken skewers, served with a spicy peanut sauce
10.50

Chicken In Lettuce Cup
minced chicken with water chestnuts, pine nuts, and hoisin sauce
$12.00

Lumpia
Filipino style crispy spring roll with pork, onion and celery
9.50

Crab and Cream Cheese Won Ton
10.50

Dim Sum Basket
crab and cream cheese won ton, pork shu mei, and chicken pot stickers
14.50


Salads And Rolls - *spicy

Fat's Chinese Chicken Salad
Shredded chicken breast with pickled cucumber, sliced almonds, and a house-made sesame soy vinaigrette – our own recipe
13.00

Tropical Shrimp Salad
with avocado, tomatoes, mango, spring mix, and shu mei crisps
14.00

Blackened Salmon Caesar Salad
over crunchy romaine, with grape tomatoes, miso Caesar dressing, Parmesan cheese, and shu mei crisps
14.00

Beet Salad with Grilled Chicken
red and gold beets with sliced grilled chicken breast, pickled green beans, baby lettuce, goat cheese croquettes and orange sesame dressing
14.00

Grilled Beef Ramen Salad
grilled marinated flank steak over chilled ramen noodles with carrots, green onions, cucumbers and spinach
13.50

Blackened Ahi Tuna*
with sesame wasabi dressing and cucumber salad
13.50

*Spicy Tuna Roll
with avocado, cucumber, masago in a nori wrap, garnished with spicy miso and teriyaki sauce
14.00

Cashew Salmon Roll
tempura shrimp, cucumbers, avocado, torched salmon and ground cashews, with spicy miso and teriyaki sauce
14.00

Iron Point Roll
with tempura shrimp, avocado, ahi tuna, masago and cucumber in a nori wrap, garnished with spicy miso and teriyaki sauce
14.00

Sushi Roll Platter
a combination featuring our Spicy Tuna, Iron Point and Cashew Salmon Rolls
16.00


Seafood - * spicy

Grilled Wahoo
with fresh tomato and edamame salad over mango rice
19.00

Orange Miso Salmon
with shiitake mushrooms, oven dried tomatoes, grilled asparagus in orange miso sauce
19.00

Cashew Salmon
with snow peas, shiitake mushrooms, carrots, green and yellow onions, and cashews
19.00

*Thai Spicy Garlic Shrimp
with basil, onions and jalapenos
17.50

*Kung Pao Shrimp
with garlic, fresh jalapenos, szechuan red chili and peanuts
17.50

Honey Walnut Prawns
in a light sauce with caramelized walnuts
18.50

*Seafood Stir Fry
shrimp, fish, and scallops in a hunan sauce
18.00

*Salt & Pepper Seafood Trio
shrimp, calamari, fillet of sole tossed with spiced salt, pepper and jalapenos, served tempura style
18.00


Chicken And Duck - *spicy

Cashew Chicken
stir fried with snow peas, shitake mushrooms, green and yellow onions, and cashew nuts
14.75

*Orange Chicken
with chili and our own zesty orange sauce
16.00

*General's Chicken
spicy general sauce with mushrooms, green onions and jalapenos
14.75

*Kung Pao Chicken
jalapeno peppers, szechuan chili and roasted peanuts
14.75

Honey Walnut Chicken
in a light sauce with caramelized walnuts
14.75

Sesame Chicken
with a spicy sweet and sour sauce
14.75

Honey Roasted Peking Duck
half duck, marinated for 24 hours with select herbs, served with plum sauce and laughing buns
20.00


Beef And Pork - *spicy

Five Spice Braised Pork Belly
Glazed with an apple reduction and served over greens stir fried with garlic.
17.00

Mu Shu Pork
stir-fried barbecued pork with vegetables and egg, served with Chinese thin pancakes
13.50

Sweet And Sour Pork
with pineapple, chives, and bell peppers
14.50

*Genghis Khan Beef
stir-fried flank steak, fresh jalapenos and mushrooms over crispy shrimp & pork won tons
17.95

Broccoli Beef
with sliced flank steak and oyster sauce
15.95

*Mongolian Beef
with jalapeno peppers and green onions
17.95

Steak Kew With Asparagus
wok-fired filet mignon and garlic black bean sauce
22.95


Asian Wok-fired Noodles - *spicy

Roasted Garlic Lo Mein
with asparagus, garnet yams, zucchini and mushrooms in roasted garlic sauce
11.00

Chicken Chow Fun
wide rice noodles with chicken and onions
12.75

Beef Chow Fun
wide rice noodles with beef and onions
13.75

Vegetable Chow Mein
stir-fried seasonal vegetables with thin egg noodles
12.50

*Bulgogi Pork Lo Mein
pork loin in a Korean style marinade, grilled and served over lo mein noodles with cabbage, carrots, green and yellow onions
14.50

Fat's Chicken Chow Mein
thin egg noodles with bell peppers and onions
13.75

Hong Kong Special Chow Mein
shrimp, scallops, chicken, barbecued pork and vegetables over crispy pan-fried noodles
16.75

*Singapore Noodles
rice noodles with shrimp, barbecued pork, egg and curry
15.75


Big Bowl Noodles And Fat Pot Specialties - *spicy

Thai Basil Chicken Lo Mein
with fresh basil and seasonal vegetables with egg noodles
12.95
 
*Red Chili Tiger Prawn Noodles
tiger prawns marinated in chili, grilled and served on a bed of lo mein noodles with green beans and oven dried tomatoes in a garlic sauce
18.95

Fat's Wor Won Ton Soup
shrimp & pork won tons and vegetables in a savory broth
13.50

Teriyaki Chicken In A Fat Pot
grilled chicken breast with carrots, snow peas, and zucchini in teriyaki sauce over steamed rice
14.00
   
Chicken In A Fat Pot
chicken, mushrooms and seasonal vegetables over steamed rice
14.00

*Thai Seafood In A Fat Pot
shrimp, scallops, mussels, fish with broccoli and carrots in a rich coconut red curry broth
16.75


Vegetables & Rice - * spicy
 
*Bistro Garden
fingerling potatoes, fresh green beans, broccoli, cauliflower, carrots, mushrooms, jalapenos and oven dried tomatoes, stir-fried with spicy szechuan sauce
10.25
    
The Wok
zucchini, broccoli, green bean, bok choy and tofu in black bean sauce
10.25
    
Mixed Vegetables In Green Curry
with zucchini, onions, mushrooms, broccoli, green beans and bok choy
9.50
    
Three Mushrooms With Broccoli
with button, straw and shiitake mushrooms in oyster sauce
9.75
    
Garlic Green Beans
a Fat family favorite
10.50    

Veggie Fried Rice
with broccoli, cauliflower, carrots, mushrooms and fresh basil
10.00

Fat's Fried Rice
choice of barbecue pork, chicken or shrimp
11.00

Young Shew Fried Rice
Chinese sausage, egg, barbecued pork, and shrimp
11.50

***All menu items and prices are subjuct to change without notice.
To view menu on Fat's Asia Bistro and Dim Sum Bar's website "CLICK HERE"