
HIMALAYAN FLAVORS

Himalayan Flavors - Sample Menu
Appetizers
ORGANIC HIMALAYAN GARDEN SALAD 8.99
Avocado, Cucumber, Tomato, carrot, Fresh Green Lettuce served with house special dressing.
VEGETABLE MOMO 9.99
Steamed dumpling filled with minced cabbage, cauliflower, spinach, cheese, onion cilantro & Nepalese herb and spices, served with tomato chutney
CHICKEN MOMO 9.99
Steamed dumpling filled with minced chicken, onion garlic ginger paste cilantro, Nepalese herbs and spices, served
with tomato chutney5.99
VEGGIE EGG SPRING ROLL 5.99
Egg rolls stuffed with fresh vegetables and deep fried.
PAPADUM 2.99
Crispy lentil wafers with black pepper and cumin served with tamarind and mint sauce
VEGETABLE PAKODA 5.99
Assorted vegetable fritters served with mint and tamarind chutney
VEGETABLE SAMOSA 5.99
Fried triangular dough stuffed spinach, potato, green peas, cilantro seeds served with tamarind and mint sauce.
CHICKEN CHOILA 13.99
Overnight marinated pieces of chicken baked in tandoor oven and mixed with onion, bell pepper and herbs, spices and lemon juice served with beaten rice and house pickles.
CHICKEN CHILLY 10.99
Pan-fried chicken strips cooked with tomato, garlic chilly sauce and onion, bell pepper.
PORK CHILLY BELLY 12.99
Pan-fried pork strips cooked with tomato, garlic chilly sauce, onion, bell pepper.
VEGETABLE PLATTER 9.99
Combination of Samosa, Pakoda, Aalu/peanut Sadeko and Papadum
NON-VEG PLATTER 13.99
Combination of Chicken Choila, Chicken MoMo Aalu/Peanut Sadeko, Chicken Chilly and Papadum
Vegan
HIMALAYAN MIX-VEG CURRY 11.99
Seasonal assorted vegetables cooked in tomato, and onion based Himalayan flavors sauce
CHANA MASALA 11.99
Garbanzo beans slow cooked with onions, tomatoes, ginger, garlic and Himalayan spices.
OKRA MASALA 12.99
Okra and onion cooked together with chef’s special Himalayan sauce.
DAL TADKA 11.99
Yellow split & red lentil cooked on onion tomato sauce with special Himalayan herbs and spices.
AALU CAULI 11.99
Potatoes and cauliflower sautéed with garlic, ginger paste and cooked in a tomato onion sauce.
Sakahari Entree’s
SAAG PANEER 12.99
Home-made cottage cheese stir fried & simmered in pureed fresh spinach with a delicate blend of Himalayan spices.
PANEER TIKKA MASALA 13.99
Cottage cheese simmered in creamy tomato sauce, accented with dry fenugreek.
NAVARATNA KORMA 13.99
Seasonal mixed vegetable cooked in a creamy sauce with coconut milk and cashew nut.
MALAI KOFTA 14.99
Vegetable dumplings stuffed with cottage cheese and special himalayan herbs and cooked in onion tomato sauce.
Chicken Entree’s
CHICKEN TIKKA MASALA
Tandoori chicken breast cubes cooked in creamy tomato sauce, accented with dry fenugreek.
BUTTER CHICKEN
Shredded tandoori chicken thigh cooked in creamy tomato sauce, accented with dry fenugreek and butter.
CHICKEN CURRY (NEPALESE STYLE)
Boneless chicken thigh cooked in onion and tomato sauce with special Himalayan herbs and spices.
CHICKEN VINDALOO
Cubes of boneless chicken & potatoes cooked in our Chef ’s special Himalayan tangy vindaloo sauces.
CHICKEN SAAG
Boneless chicken cooked with freshly chopped spinach in Onion tomato sauce.
CHICKEN KORMA
Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dried fruits and nuts.
***All menu items and prices are subject to change without notice.
To view menu on Himalayn Flavors website "CLICK HERE"
Himalayan Flavors
1535 University Avenue
Berkeley, CA 94703
510-704-0140
(Click here to view map)

Website
Neighborhood
Downtown
UC Camous
Cross Street
Sacramento
Cuisine
Buffets
Himalayan
Indian
Nepalese
Vegetarian
Serving
Dinner
Lunch
Take Out
Yes
Delivery
Yes
Catering
Yes
Online Ordering
No
Ambience
Casual
Dress
Smart Casual
Reservations
Accepted
Parking
Small Lot
Street (Metered) Free After 6pm
Payment Methods
Most Major Credit Cards
Features
All You Can Eat
Banquet / Private Rooms
Buffet
Non-Smoking
Private Parties
Take Out
Vegetarian Options
Wheel Chair Access
Hours
Lunch
Monday - Sunday
11:30am - 3pm
Dinner
5pm - 10pm