La Ciccia - Sample Menu

Sardinian Restaurant

Is Antipastusu e Is Inzalarasa (Appetizers)

Inzalaredda de Acciugasa e Arangiu (Marinated White Anchovies Oranges Onions)  $15

Calamareddusu Arrustiusu cun Frabiga (Roasted Monterey Calamari Basil Oil Greens)  $16

Bottariga cun Appiu (Sliced Cured Mullet Roe Celery Radishes Lemon Oil)  $22

Prupisceddu in Umidu cun Tomatiga (Baby Octopus stew in a spicy Tomato Sauce  $17

Casisceddu Friscu e Rughitta (Fresh Market Cheese Arugula Truffles Anchovies Dressing)  AQ

Inzalara de Birdura cun Cibudda (Mix Greens Salad Pickled Onions Saba Dressing)  $9


Is Primusu (First Courses)

 Spaghittusu cun Allu Ollu e Bottariga (Fresh Spaghetti Spicy Oil Garlic Cured Fish Roe)  $25

Spaghittusu  cun Tomatiga e Casu (Fresh Spaghetti Plum Tomatoes Onions Saffron Fiore Sardo Dop)  $18

Fregua cun su Nieddu de Seppia (Sardinia Fregola Seafood Citrus Zest Squid Ink)  $23

Malloreddus a sa Campidanese (Semolina Gnochetti Pork Sugo Pecorino Sardo Dop)  $23

Maccarrones de Busa cun Arrizonis (Sardinian Maccaroni Sea Urchin Tomato grated Tuna Heart   $25
                

Is Segundusu (Main Courses)

Pisci de Mari Arrustiu (Market Fish)  AQ

Gamberoisi Arrustiusu (Oven Roasted Whole Prawns Basil Oil Parsley)  $30

Pezza de Angioni a sa Saba (Seared Lamb Tenderloin Tagliata drizzled with Saba)  $34

Proccu cun Cibudda e Zaffarau (Breaded Pork Scaloppine Saffron Onions Smoked Pancetta)  $26


Pratisceddussu (Side Dishes)

Birdura Cotta (Vegetables of the Day)  $10

Pani Guttiau (Traditional Sardinian Flat Bread baked with EVOO and Pecorino)  $10

Obia Cunfettara (Home Marinated Olives)  $7

 Su Casu Sa Frutta e Is Druccisi (Desserts)

 Prattu de Casu Sardu e Mebi (Selection of Cheeses served with Assorted Honey)  $15

Truta de Arrescottu (Sardinian Ricotta and Saffron Cake Honey and Toasted Almonds)  $10

Semifreddu de Ciuculatti (Chocolate Semifreddo Abbamele Toasted Hazelnuts)  $10

Gellausu de Dommu (La Ciccia's Assorted Gelato Malaga, Bacio and Goat Cheese and Figs)  $10


To Take Home

Whole Mullet Bottarga  $11.50.oz

Pane Carasau 1.1 lb  $20

Sardinan Fregola 1.1 lb  $11

Malloreddus 1.1 lb  $11

Maccarones de Busa 1.1 lb  $11

WE SUPPORT LOCAL GROWERS, WE USE ORGANIC PRODUCTS AND SUSTAINABLE FISH AND MEATS

***All menu items and prices are subject to change without notice.
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