LA FURIA CHALACA
La Furia Chalace - Sample Dinner Menu
APPETIZERS
ANTICUCHOS
For this popular dish, Peruvians line up at the good “anticucherias” every evening! Tender beef heart or marinated chicken breast, skewered and grilled to perfection. Served with potatoes and rocoto sauce.
CHICHARRON DE POLLO
Lightly breaded and seasoned fried chicken thighs. Served with salsa criolla.
CAUSA
Whipped Peruvian yellow potatoes seasoned with lime and aji amarillo chile, layered with our house chicken salad. Served chilled with a special Botija olive dressing.
EMPANADA
Your choice of wine-marinated chicken or beef and hardboiled egg filling. Served with lime and aji
TAMAL
Mild Peruvian panca chili-flavored masa stuffed with your choice of cilantro chicken or pork
CHOROS A LA CHALACA
A signature dish from the port of Callao, these delicious boiled mussels are served on the half shell, topped with a fresh salsa of onions, tomatoes, lime, and aji
ANTICUCHOS DE VEGETALES (V)
Organic vegetables- zucchini, mushrooms, red bell peppers, orange bell peppers and yellow onions grilled to
perfection and flavored with home made Italian seasonings and wine
PAPA A LA HUANCAINA (V)
Sliced Yukon gold potatoes topped with creamy Huancaina sauce, garnished with olives and egg. Originally from the central Andes highlands, Huancaina is a mildly spiced feta sauce
SALADS
HOUSE SALAD
Fresh greens and seasonal vegetables tossed with our home-made dressing
QUINOA SALAD
Red quinoa, arugula, celery and corn served with a lime juice vinaigrette
KID'S CORNER
SALCHIPAPA
Hot dog with Yukon gold potato fries
SALCHIPOLLO
Chicken with Yukon gold potato fries
Rice
French Fries
Plantains
Sweet Potatoes
ENTREES
LOMO O POLLO SALTADO
Choice of sirloin or chicken strips stir fried with onions, tomatoes, golden potatoes, cilantro and cumin. Served with rice
BISTEK ENCEBOLLADO
Grilled sirloin steak topped with caramelized onions and tomatoes. Served with rice
TALLARINES VERDES
Grilled sirloin steak served on pasta with South American-style pesto
POLLO A LA PARRILLA
Grilled marinated chicken breast, served with Yukon gold potatoes
CEVICHE DE PESCADO
Mix of fresh seasonal fish, briefly marinated in seasoned lime juice with a touch of chili. Accompanied by Peruvian corn, yucca and sweet potatoes
CEVICHE MIXTO
This beloved national dish is a mix of fresh seasonal fish and shellfish, briefly marinated in seasoned lime juice with a touch of chili. Accompanied by Peruvian corn, yucca and sweet potatoes
ARROZ CON MARISCOS
Peruvian style paella. Fresh shellfish in a red pepper and green pea studded saffron rice
JALEA ESPECIAL
A Peruvian party dish. Lightly fried fish fillet, shrimp and shellfish with a light lime dressing, served with fried plantain, yucca, sweet potatoes, and nuggets of dried corn
PESCADO A LA CHORRILLANA
Fresh fish fillet sautéed in wine and topped with caramelized onions and tomatoes. Served with sweet potatoes and rice
PARIHUELA
Peruvian fisherman’s stew – fresh-caught seasonal fish and shellfish in a richly seasoned broth
CHUPE DE CAMARONES
Vibrant shrimp chowder served with whole prawns
ADOBO DE CHANCHO
Delicate citrus-marinated pork and sweet potato stew
CARAPULCRA
Pork braised in a mild sauce, thickened with Andean dried potatoes and garnished with slices of yuca and rice
SECO DE CABRITO
A tender goat stew popular in Peru. Accompanied by our special baked beans and rice
SALTADO DE VEGETALES (V)
A vegetarian version of the Peruvian classic. Seasonal vegetables sautéed with cilantro and cumin. Served with golden fried potatoes and rice
TALLARIN SALTADO DE VEGETALES (V)
Pasta with seasonal vegetables sautéed in white wine, soy sauce and herbs
***All meu items and prices are subject to change without notice.
To view menu on La Furis Chalaca's website "CLICK HERE"
La Furia Chalaca
310 Broadway
Oakland, CA 94607
510-451-4206
(Click here to view map)
Website
https://www.lafuriachalacaoakland.com/
Neighborhood
Jack London Square / Downtown
Cuisine
Peruvian
Seafood
Tapas
Vegan Options
Vegetarian Options
Serving
Dinner
Lunch
Take Out
Yes
Catering
Yes
Online Ordering
No
Ambience
Casual Elegant
Dress
Smart Casual
Reservations
Walk-Ins Welcome
Yes
Parking
Street (Metered)
Public Lots Nearby
Payment Methods
All Major Credit Cards
Most Major Credit Cards
Features
Bar Dining
Extensive Wine List
Free Range
Full Bar
Gluten Free Options
Non-Smoking
Organic
Personal Wines Welcome (Corkage Fee)
Small Plates
Special Events
Take Out
Vegan Options
Wheel Chair Access
Wine
Wine Bars
Hours
Lunch
Monday - Thursday
11am - 3pm
Dinner
Monday - Thursday
5pm - 10pm
Friday - Saturday
11am - Midnight
Sunday
11am - 9pm