Pier Market - Sample Menu


Starters

Garlic Fries $7.95
Crispy fries tossed with fresh garlic, herbs and topped with parmesan cheese.

Fried Calamari $12.95
House breaded and served with cocktail sauce.

Honey BBQ Shrimp $13.95
Shrimp sautéed with garlic & onions and simmered in our honey BBQ sauce.

Sweet & Sour Calamari $13.95
Fried calamari coated with sweet & sour sauce.

Crab Cakes $14.95
House specialty, served with a Cajun rémoulade.

Steamed Clams 1/2 $11.95 | Full $14.95  GF
Steamed in garlic, butter and white wine.

1/2 Dungeness Crab $21.95  GF
Served steamed or chilled.

1/2 Oven Roasted Garlic Crab $22.95  GF
Tossed with herbs and spices.


Seafood Cocktails and Shellfish

Crab Cocktail $14.95   GF
Dungeness Crab meat served with cocktail sauce.

1/2 Dozen Oysters $15.95   GF
6 freshly shucked oysters served on the half shell.

Jumbo Shrimp Cocktail $13.95   GF
6 large shrimp with cocktail sauce.


Clam Chowder

New England Clam Chowder
Voted the best on Fisherman's Wharf. (Chowder contains bacon)
Cup $5.95 | Bowl $7.50

Sourdough Bread Bowl $9.95

Clam Chowder in a Sourdough Bowl & Salad Combo $14.95
Clam chowder served in a sourdough bowl with a mixed green salad or a Caesar salad.
Add Crab for $5.95.


Salads

Mixed Green Salad $7.95   GF
Fresh baby greens topped with our sourdough croutons.

Salmon Salad $19.95   GF
Mixed greens, tomatoes and onions tossed with our house vinaigrette, topped with a filet of fresh grilled salmon and a drizzle of creamy herb dressing.

Caesar Salad $9.95   GF
Fresh chopped romaine lettuce, tossed with parmesan and our creamy dressing.
- Add chicken to any of the above salads for $4.95
- Add grilled shrimp to any of the above salads for $5.95
- Add dungeness crab meat to any of the above salads for $7.95.


Mesquite Grilled Seafood

Salmon $24.95   GF
Moderately firm texture and full flavored filet served with herb butter.

Teriyaki Salmon $25.95
Moderately firm texture and full flavored filet glazed with teriyaki sauce.

Blackened Pacific Rock Cod $21.95   GF
A flakey white filet, blackened, served with Cajun rémoulade.

Ahi Tuna $27.95   GF
A meaty flavored fish served “rare” with soy sauce, wasabi & ginger.

Grilled Shrimp Skewers $22.95   GF
Served with drawn butter.

Pier Market Mixed Grill $27.95   GF
Fresh salmon, Pacific cod and shrimp skewer.

Lobster Tails $39.95   GF
Two 4-5 oz. Maine lobster tails served with drawn butter.
- Cajun Style or Teriyaki $1.00

N.Y. Steak $33.95
A 10 oz. Angus steak grilled over mesquite.

- Add Any of the Following to Your Entree:

Shrimp Skewer $8.95

1 Lobster Tail (4 oz.) $18.95

1/2 Crab $19.95   GF


Pastas

Seafood Penne $24.95
Shrimp, mussels, clams, fish and vegetables simmered in a tomato cream sauce.

Shrimp Primavera $23.95
Shrimp sautéed with fresh vegetables in a light wine butter sauce with penne pasta.


Pier Market Specialties

Crab Cake Dinner $23.95
Three crab cakes served with Cajun rémoulade.

Shrimp Combo Fest $24.95
A combo of grilled shrimp, shrimp scampi and fried shrimp.

Garlic Roasted Whole Dungeness Crab $43.95   GF
Served with rice or garlic buttered potatoes.

Whole Dungeness Crab $42.95   GF
Steamed and served with drawn butter.

Cioppino $29.95   GF
A classic San Francisco dish. A tomato based seafood stew with fresh fish, mussels, clams, shrimp and crab served over pasta.
(LAZY MAN’S CIOPPINO - Substitute picked crab meat for crab in the shell. Add 4.95)


Deep Fried Seafood

Fried Calamari $18.95
House breaded and served with cocktail sauce.

Fish & Chips $19.95
Anchor Steam® beer battered Pacific cod.

Fried Shrimp $19.95
House breaded shrimp, fried ‘til golden, served with cocktail sauce.

Fisherman's Platter $21.95
A large platter of shrimp, calamari and fish & chips.


Sandwiches

Grilled Salmon Burger $14.95
A house made patty of fresh salmon, onions and spices.

Grilled Chicken Sandwich $13.95
A 6 oz. garlic & herb marinated breast, grilled and served on a bun.

Hamburger $12.95
A fresh Angus chuck patty served on a toasted egg bun.

Impossible Burger $15.95   GF
Vegan patty made from plant based ingredients, melted cheddar cheese, on an egg bun.

Crab Melt $23.95
Mayonnaise, green onions, parmesan & jack cheese, served open face on sourdough bread.
- Add Sauteed Mushrooms $0.95
- Add Bacon $0.95
- Add Jack or Cheddar Cheese $0.95

Garlic Fries $0.95

GF = Gluten Free
Represents menu items that may be prepared gluten free

***All menu items and prices are subject to change without notice.
To view menu on Pier Markets website "CLICK HERE"