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THAI PARADISE

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Thai Paradise – Sample Dinner Menu

Thai Paradise Restaurant Folsom CA
Appetizers

1. FRESH SPRING ROLLS $8.95

Alfalfa , carrots, lettuce, and cilantro wrapped in rice paper served with peanut sauce and honey plum sauce.

2. FRIED THAI SPRING ROLLS $8.95
Spring roll wrapper stuffed with cabbage, carrots, bean-thread noodles and served with honey plum sauce.

3. POTSTICKERS $8.95
Steamed chicken potstickers served with ginger sauce.

4. SA-TAY $14.95
Grilled marinated chicken breast on skewers, served with peanut sauce and cucumber salad.

5. THAI PARTY WINGS $14.95
Chicken wings sauteed in a Thai sweet sauce.

6. SHRIMP ROLLS $12.95
Crispy rolls served with honey plum sauce.


Soups

7. TOM YUM KOONG $10.95 (small) $16.95 (large)

Prawns, white mushrooms, tomato, red onion, and Thai herbs in hot and sour broth.

8. TOM YUM KAI $9.95 (small) $15.95 (large)
Chicken, white mushrooms, tomato, red onion, and Thai herbs in hot and sour broth.

9. TOM KHA KOONG $12.95 (small) $18.95 (large)
Prawns, white mushrooms, tomato and Thai herbs in coconut milk.

10. TOM KHA KAI $11.95 (small) $16.95 (large)
Chicken, white mushrooms, tomato, red onion, and Thai herbs in coconut milk.

11. VEGGIE AND TOFU SOUP $8.95 (small) $13.95 (large)
Clear broth with veggies and tofu.


Salads

12. PAPAYA SALAD (Som Tom) $12.95

Shredded green papaya, tomato and roasted peanuts seasoned with spicy house dressing.

13. GRILLED BEEF SALAD $15.95
Grilled sirloin with fresh vegetables seasoned with spicy lime juice.

14. SILVER NOODLE SALAD $14.95
Steamed silver noodles, sliced chicken and shrimp seasoned with spicy lime juice.

15. LARB CHICKEN SALAD $14.95
Ground chicken, toasted rice powder, green onion, red onion, lime, and cilantro.


Noodles
With your choice of meat or veggies.

Vegetable or Tofu $17.95
Chicken, Pork or Beef $18.95
Prawns, Calamari or Scallops $22.95
Seafood or Salmon $24.95

Combination of Meat Items $3.00
For a combination of meat items, add $3.00 for each extra item.

16. PAD THAI
Pan-fried rice noodles, tofu, egg, bean sprouts and green onions topped with ground peanuts.

*17. DRUNKEN NOODLES (Pad Kee Mao)
Pan-fried flat rice noodles, green beans, onion, snow peas, red bell peppers, jalapeno, bean sprouts, basil and garlic chili sauce.

18. PAD SE-IEW
Pan-fried flat rice noodles with garlic, carrots, broccoli, egg and brown sauce.

19. SILVER NOODLES
Pan-fried bean thread noodles with egg, onion, snow peas, white mushrooms, bean sprouts and special sauce.

20. THAI CHOW MEIN
Thai style pan-fried egg noodles with cabbage, onion, bean sprouts and carrots in light brown sauce.

21. CURRY NOODLES (Kao Soi)
Rice noodles in special curry sauce with red bell peppers, onion, snow peas, bamboo, green beans, bean sprouts and basil topped with fried garlic.

22. BOAT NOODLES
Traditional Thai noodle soup with sliced beef with bean sprouts, cilantro, onion, basil, and fried garlic in broth.

23. CHICKEN NOODLE SOUP
Rice stick noodles with sliced chicken, cilantro, green onions and fried garlic in clear chicken broth.


Curries
With your choice of meat or veggies.

Vegetable or Tofu $17.95
Chicken, Pork or Beef $18.95
Prawns, Calamari or Scallops $22.95
Seafood or Salmon $24.95

Combination of Meat Items $3.00
For a combination of meat items, add $3.00 for each extra item.

24. GREEN CURRY
Green curry paste with green beans, eggplant, bamboo, red bell peppers, basil and coconut milk.

25. RED CURRY
Red curry paste with green beans, eggplant, bamboo, red bell peppers, basil and coconut milk.

26. YELLOW CURRY
Yellow curry paste with potato, onion, carrots and coconut milk.

27. PINEAPPLE CURRY
Red curry paste with pineapple, tomato, red bell peppers, basil and coconut milk.

28. PA-NAENG CURRY
Pa-naeng curry paste with green beans, red bell peppers, kaffir lime leaf, basil and coconut milk.


Entrees
With your choice of meat or veggies.

Vegetable or Tofu $17.95
Chicken, Pork or Beef $18.95
Prawns, Calamari or Scallops $22.95
Seafood or Salmon $24.95

Combination of Meat Items $3.00
For a combination of meat items, add $3.00 for each extra item.

29. THAI BASIL (Pad Ka Prao)
Sautèed with onion, jalapeno, red bell peppers, green beans, basil and garlic chili sauce.

*30. EGGPLANT DELIGHT
Sautèed eggplant with garlic, jalapeno, red bell peppers, onion and basil.

*31. SPICY ASPARAGUS
Sautèed with onion, jalapeno, red bell peppers, basil and garlic chili sauce.

32. CASHEW NUT
Sautèed with garlic, snow peas, carrots, zucchini, water chestnuts, onion and cashew nuts.

33. MIXED VEGETABLES
Sautèed vegetables with garlic and special sauce

34. SWEET AND SOUR
Sautèed with snow peas, carrots, onions, tomato, pineapple and zucchini.

35. GINGER SAUTE’
Fresh ginger sautèed with garlic, onion, white mushrooms, red bell peppers, snow peas and carrots.

*36. PRA-RAM LONG SRONG
Steamed vegetables topped with peanut sauce.


Fried Rice
With your choice of meat or veggies.For combination of meat and vegetable items add $3.00 for each extra item.

Vegetable $16.95
Chicken, Pork or Beef $17.95
Prawns, Calamari or Scallops $20.95

Combination of Meat Items $3.00
For a combination of meat items, add $3.00 for each extra item.

37. THAI FRIED RICE
Wok fried rice with egg, onions and carrots.

*38. SPICY FRIED RICE (no egg)
Wok fried rice with onions, red bell peppers, jalapeno, green beans, basil and garlic chili sauce.

39. VEGAN FRIED RICE (no egg) $16.95
Wok fried rice with mixed vegetables, cashew nuts and special sauce (no egg).


Chef’s Specials

40. PINEAPPLE FRIED RICE WITH CASHEWS $21.95
Wok fried rice with chicken, shrimp, onion, pineapple and curry powder

41. CRAB FRIED RICE $24.95
Wok fried rice with crab meat, white onion, egg and topped with cucumber.

42. MALAYSIAN SALMON $25.95
Grilled salmon with broccoli, basil, sweet potato, mushrooms, corn and red bell pepper topped with homemade curry.

*43. SCALLOPS AND PRAWNS $25.95
Stir fried with red bell pepper, onion jalapeno, green beans, basil and garlic sauce.

*44. SPICY POMPANO $24.95
Sautèed deep fried pompano with onion, green beans, red bell pepper, jalapeno, black and white mushrooms, asparagus, basil and garlic chili sauce.

45. PHUKET SALMON SAUTE’ $25.95
Sautèed salmon fillet in ginger sauce, fresh ginger, white mushrooms, onion, snow peas and carrots.

46. BANGKOK CHICKEN $16.95
Crispy chicken served with chef’s special sauce and broccoli, Bangkok style.

Thai Paradise Restaurant Folsom CA
***Menu items and prices are subject to change without notice.
To view Dinner Menu on Thai Paradise website "CLICK HERE"

Thai Paradise
2770 E. Bidwell Street #100
Folsom, CA 95630
916-984-8988

(Click here to view map)

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Neighborhood

East Bidwell

Cross Street

Broadstone Parkway

Cuisine

Asian
Asian Fusion
Thai
Vegan Options
Vegetarian Options

Serving

Dinner
Lunch

Take Out

Yes

Catering

Yes

Online Ordering

Yes

Ambience

Casual
Casual Elegant

Dress

Casual

Reservations

Walk-Ins Only

Parking

Large Public Lot

Payment Methods

American Express
ATM
Diner's Club
Discover
Mastercard
Visa

Features

Beer
Catering
Dog Friendly
Kid Friendly
Large Portions
Late Night Dining
Non-Smoking
Outdoor Seating and Dining
Patio
Personal Wines Welcome (Corkage Fee)
Take Out
Vegetarian Options
Wheel Chair Access
Wine

Hours


Lunch
Monday - Friday
11am - 3pm

Dinner
Monday - Friday
4pm - 9pmSaturday & Sunday

Open All Day
11am - 10pm

Sunday
Open All Day
11am - 9:30pm

Dinner
Monday - Thursday
4:30pm - 9:30pm

Friday
4:30pm - 10pm

Saturday & Sunday
3pm - 9pm

Awards

Style Magazine Reader's Award:
Best Thai Restaurant 2010

Folsom Telegraph:
Best Thai Food in