INK - sample lunch & dinner menu


• boneless hot wings with bleu cheese 10

• fried calamari steak strips with sweet & spicy sauce 10

• house made mac & cheese 7 with hot dog or kielbasa 9.5

• buttermilk crusted chicken strips with spicy peanut sauce 9

• bbq chicken or grilled steak quesadilla with red onion, cilantro & cheddar 10

• grilled soy-ginger marinated beef with spicy peanut sauce 10

• spinach & artichoke dip with house-made artisan bread 9

• Sacramento sliders with caramelized onion & pickle 9

• cornmeal crusted artichoke hearts with lemon aioli 9

• fresh garlic or sweet potato fries 4

from the garden

• caesar with parmesan & garlic crouton 9 add grilled chicken or seared salmon 11

• spinach with beef, sundried cranberries, bacon, goat cheese & citrus vinaigrette 11

• tri tip with red onion, corn, cilantro, queso fresco, fried onion strings & chipotle ranch 11

• crispy buffalo chicken, romaine with bleu cheese crumbles, spicy walnuts & pear 11 substitute buffalo shrimp 12

• romaine with goat cheese, candied walnuts, seasonal fruits and citrus vinaigrette 10 add chicken or seared salmon 12

• chicken or steak tostada with tomato, black bean, corn, cheddar, with buttermilk dressing & cilantro sour cream drizzle 11

• asian with Napa cabbage, crispy or grilled chicken, almond, green onion & sesame vinaigrette 11

• seared chicken with avocado, bacon, cornbread crouton & bleu cheese crumbles 11

sandwiched
- all served with fries -
- substitute garlic or sweet potato fries, salad 1 -
- substitute mac & cheese, veggies, or soup 1.5 -
- additions available for an extra charge -

• fried egg with avocado, tomato, bacon & mayo 10

• marinated bistro filet steak with crispy onion & mayo 11

• chicken or steak tacos with cheddar, tomato & green onion 11

• fish tacos dusted in cornmeal with corn salsa & chipotle sauce 11

• shaved prime rib with au jus, horseradish mayonnaise & swiss 13

• shredded pork with Guinness bbq sauce, topped with crispy onion 11

• 1/2 lb. ground chuck hamburger with lettuce, tomato, pickle, onion & mayo 12

• grilled triple cheese with cheddar, pepper jack & American on parmesan bread 8

• marinated beef and crispy shrimp wrap with napa cabbage, sesame dressing and spicy peanut sauce 13

• Philly cheese steak with grilled red onion, green pepper, chipotle mayo, swiss & cheddar 11

• marinated & grilled portobello mushroom sandwich on whole grain bun with mayo 10

• pan seared salmon BLT with brown sugar bacon, lettuce, tomato & lemon aioli 13

• house made meatloaf with cheddar & crispy onion on grilled parmesan bread 11

• vegetarian boca® burger patty with sautéed mushroom on whole grain bun 10

• grilled spicy buffalo chicken with bleu cheese sour cream, lettuce & tomato 10

• patty melt with caramelized onion, swiss, thousand island on grilled rye 11

• pastrami with sauerkraut, swiss, thousand island on grilled rye 10

• grilled chicken club with avocado, tomato, bacon & mayo 11

• roasted turkey dip with caramelized onion, swiss & mayo 11

bigger plates

• fish & chips with cocktail & tartar sauce 12

• beef stroganoff in a mushroom sauce topped with sour cream over pasta 13

• jambalaya with salmon, shrimp, kielbasa, sautéed onion, bell pepper & white rice 14

• sausage pasta with artichoke hearts, red peppers and green onions in a spicy cream sauce 13

• sautéed shrimp and spinach pasta with mushrooms in a garlic cream sauce 13

• daily soup 5

***All menu items and prices are subject to change without notice.
To view menu on Ink Eats and Drinks website "CLICK HERE"