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ZINFANDEL GRILLE

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Zinfandel Grille - Sample Dinner Menu


HOUSE MADE PASTA


Pumpkin Ravioli
Lemon Brown Butter, Crispy Sage, Candied Pepitas
28

Fettuccine
Slow Cooked Pork And Beef Ragu, Crushed Tomato, Aged Pecorino
28

Herb Spaghettini
Chicken & Prosciutto Meatballs, Marinara, Almond Romesco
30

Linguine
Squid Ink Pasta, Prawns, Bay Scallop, House Made Sausage, Oven Roasted Tomato, Herbs, Ginger Broth, Saffron Aioli
31


ENTREES

Mary’s Chicken
Herb Roasted Half Chicken, Charred Brussel Sprouts, Parmesan Potato Puree Warm Whole Grain Mustard & Bacon Vinaigrette
32

Grilled Chef Cut Steak*
Locally Sourced Steak, Prepared With Seasonal Ingredients
A.Q.

Grilled Ora King Salmon*
Toasted Fregola Sardinia, Local Mushrooms, Dill Beurre Blanc
38

Niman Ranch Short Rib
Creamed King Richard Leeks, Spinach Potato Puree, Horseradish Gremolata
45

Lan Roc farms Pork Chop*
Creamy Polenta, Fire Roasted Baby Carrot, Saba
40

Risotto
Local Mushrooms, Pork Belly, Smoked Mozzarella, Truffle Oil
28


WOOD FIRE PIZZA

Margherita
Fresh Basil, Tomato-Basil Sauce, Di Stefano Mozzarella
21

Kalihiwai
Spicy Coppa Ham, Caramelized Pineapple, Mozzarella, Barbecue Tomato Sauce
24

38 North Farms Duck Confit
Local Mushroom, Smoked Mozzarella, Roasted Garlic Cream, Truffle Oil
24

Meat Lovers
Pepperoni, Fennel Sausage, Soppressata, Tomato, Aged Swiss
24


STARTERS

House Artisan Bread
Whipped Garlic Butter, California Olive Oil
6

Crispy Calamari
Shaved Fennel, Chickpea, Lemon, Herbs, Sweet Chili Aioli
20

Ora King Salmon & Crab Cakes
Fennel Orange Salad, Pickled Ginger Remoulade
21

Shrimp & Grits
Cumin Dusted Shrimp, Creamy Grits, Sesame Seeds, Garlic Chili Crunch
21

Gnocchi
Local Mushrooms, Pt Reyes Blue Cheese Cream, Walnut Crumble
18

Half Moon Bay Brussel Sprouts
Pork Belly, Lemon Aioli, Pickled Onion, Potato
18

Mount Tam Cheese
Local Figs, Walnuts, Honeycomb, Sage, Grateful Bread Sourdough
25


SALADS

Caesar Salad
Romaine Hearts, Garlic Croutons And Shaved Parmesan
Side 12 | Regular 16

Baby Greens
Waldorf Farms Green Apple, Golden Raisin, Laura Chenel Goat Cheese, Toasted Sunflower Seeds, Balsamic Vinaigrette 
10

Chopped Salad
Shaved Romaine, Salami, Garbanzo, Pickled Peppers, Red Onion, Sun Dried Tomato, Creamy Herb Vinaigrette 
18

Spinach
Local Pear, Cowgirl Creamery Hop Along Cheese, Roasted Beets, Candied Bacon, Sherry Vinaigrette 
16

Roasted Marys Chicken Salad
Avocado, Red Grapes, Feta, California Olives, House Greens, Honey Mustard Vinaigrette, Croutons 
26

*Served raw or undercooked or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions


***All menu items and prices are subject to change without notice.
To view dinner menu on Zinfindel Grille's website "CLICK HERE"

Zinfandel Grille
2384 Fair Oaks Boulevard
Sacramento, CA 95825
916-485-7100

(Click here to view map)

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Website

https://zinfandelgrille.com/

Neighborhood

Sacramento

Cuisine

American (New)
Italian

Serving

Dinner
Lunch

Take Out

Yes

Delivery

Yes

Catering

Yes

Online Ordering

No

Ambience

Casual
Fine Dining

Dress

Casual Dress
Smart Casual

Reservations

Walk-Ins Welcome
Yes

Parking

Private Lot
Street

Payment Methods

Most Major Credit Cards

Features

Accepts Android Pay
Accepts Apple Pay
Banquet / Private Rooms
Beer
Catering
Delivery
Dog Friendly
Free Wifi
Full Bar
Good for Groups
Happy Hour
Kid Friendly
Large Screen TV's
Non-Smoking
Outdoor Seating and Dining
Patio
Private Dining
Take Out
Vegetarian Options
Wheel Chair Access
Wine

Hours

Monday - Friday
11am - 9pm

Saturday - Sunday
4pm - 9pmm - 9:30 pm

Sunday
Closed