McNamara's Steak and Seafood - CLOSED - (Dublin) - Dublin CA -
McMamara's Steak and Chop House

"OUR COMMITMENT TO QUALITY"

Mid-Western, Corn-Fed Angus Beef, Aged 21 To 28 Days • Steaks Cooked In A State-Of-The-Art 1600-Degree Broiler Allowing Us To Sear In All The Juices • Prime Rib Caramelized At A Very High Temperature And Then Slow Roasted For [+]Over 7 Hours • Only The Freshest Of Fresh Fish. Award winning wine list that features some of the finest wines available in California.

"The Best Steakhouse to open in the East Bay in a decade"
Nicholas Boer, Food critic, Contra Costa Times.

"Voted Best Steakhouse, 2002"
Readers poll, Tri-Valley Herald [-]
Categories: Banquet / Private Rooms / Bar / Lounge / Extensive Wine List / Fine Dining / Free Range / Full Bar / Happy Hour / Non-Smoking / Outdoor Seating and Dining / Patio / Romantic / Upscale Dining / Wine / Wine Bars

The Restaurant at Wente Vineyards - (Livermore) - Livermore CA -
Wente Vineyards Restaurant is truly a feast for the senses.
Categories: Banquet / Private Rooms / Entertainment / Live Entertainment / Non-Smoking / Vegetarian Options / Wheel Chair Access / Wine / Wine Bars / Wine Shops / Wineries

McNamara's Steak and Seafood - CLOSED - (Dublin) - Dublin CA -
McMamara's Steak and Chop House "OUR COMMITMENT TO QUALITY" Mid-Western, Corn-Fed Angus Beef, Aged 21 To 28 Days • Steaks Cooked In A State-Of-The-Art 1600-Degree Broiler Allowing Us To Sear In All The Juices • Prime Rib Caramelized At A Very High Temperature And Then Slow Roasted For Over 7 Hours • Only The Freshest Of Fresh Fish.
Categories: Banquet / Private Rooms / Bar / Lounge / Extensive Wine List / Fine Dining / Free Range / Full Bar / Happy Hour / Non-Smoking / Outdoor Seating and Dining / Patio / Romantic / Upscale Dining / Wine / Wine Bars