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San Francisco Restaurants Vegetarian Options
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Cafe de la Presse
- (Union Square)
- San Francisco CA -
Across from the French Consulate General, Cafe de la Presse is the cornerstone of what is often referred to as the historic San Francisco "French Quarter". Without trying to be what it cannot be and just happy to be what it is, Cafe de la Presse offers all year round [+]to it's clientele, either in the congenial atmosphere of the Cafe and Terrace or in it's comfortable Dining Room, all opportunities for good food, good drinks, and plenty of fun. [-] Categories:
Cafes / Catering / Coffee House / Dog Friendly / Sidewalk Seating / Vegetarian Options / Wine
Marica Seafood Restaurant
- (Rockridge)
- Oakland CA -
Marica Seafood Restaurant a delightful & stylish dining destination located in the charming Rockridge district. Christoper Cheung carefully selects and uses only the freshest seafood for his specialties, that reflect exciting seasonal menu changes. An intimate atmosphere with an old-fashion bar and friendly service will give you that special dining [+]experience. [-] Categories:
Non-Smoking / Prix Fixe Menu / Vegetarian Options / Wheel Chair Access / Wine
Xyclo Restaurant & Lounge
- (Oakland)
- Oakland CA -
Classic Vietnamese updated for the modern palette, with the freshest and highest quality ingredients. A variety of herbs, vegetables and fruits compliment the French influenced recipes playing on texture flavors and aroma.
"it's simply irresistible"... San Francisco Chronicle
Modern minimalist design calling on wooden accents, lighting, color, soft [+]fabric to create a beautiful and relaxing ambience. The "Red Room" is a sexy lounge in crimson red, accented with a unique custom "puzzle" chandelier, accent lighting and candles.
Rasela's Jazz Club & Restaurant
- (Fillmore)
- San Francisco CA -
Rasselas Jazz Club & Restaurant 1534 Fillmore Street, San Francisco CA 94115
Ethiopian Restaurant and Jazz Club in San Francisco
Kathmandu Restaurant
- (Solano Avenue)
- Albany CA -
Kathmandu Kitchen Albany CA, Exclusive Nepalese and Tibetan Cuisine
For more than 20 years, we've been cooking up authentic homestyle Himalayan food and we put great care into every dish we serve. Come find out why people keep coming back!
Deepak & Lila
We take the time [+]to marinate the meats, grind the spices for our curries, and greet each guest as if you were family.
Balboa Cafe
- (Marina. Cow Hollow)
- San Francisco CA -
Established in 1913 (making it one of the oldest saloons in San Francisco), the PlumpJack Balboa Cafe continues its tradition as the "in" place to eat, drink and make merry.
Lavash
- (Inner Sunset)
- San Francisco CA -
Lavash Restaurant, San Francisco CA
Nazila and Saeed Talai are long-time San Francisco entrepreneurs, having owned several businesses over the past 30 years. They have committed their lives to flowers, food, and wine – making the lives of San Franciscans more beautiful in the process. In addition to restaurants, [+]they have owned several flower shops in San Francisco, including Iris Flower in the Sunset District and Camalia Flower on Clement.
Nazila, a natural-born artist, brings her painter’s sensibility and florist’s experience to every meal. She loves to entertain friends and family in her home, throwing a dinner party at the slightest excuse. Her unique and creative presentations have always thrilled her friends, who refer to her as the “Persian Martha Stewart.†Nazila learned cooking from her grandmother, a loving woman with a knack for bringing the whole family together over warm plates of lavash and kashk-e bademjan. Nazila spent her childhood summers with her grandmother in a house full of the tastes and scents of authentic Persian food, learning all the tricks and customs of true home cooking.
Saeed is a self-taught chef and proud Persian. His dishes combine the best of authentic Persian cuisine – the delicate but complex seasoning, fresh herbs, and top-quality meat and vegetables – with California green values and health-consciousness. Saeed is a chef and an athlete, the winner of a statewide racquetball championship, and he knows the importance of healthy food and healthy living. [-] Categories:
Beer & Wine Only / Non-Smoking / Take Out / Vegetarian Options / Wheel Chair Access
Oasis Grill
- (Pleasanton)
- Pleasanton CA -
Oasis Grill, Pleasanton CA
Mediterranean cuisine with a modern flair. Oasis Wine Lounge has become downtown Pleasanton’s exotic dining destination. The warm colors and inviting ambience convey the care and quality that go into every meal served at the Oasis. Tempt your palate with our juicy kabobs, exotic cocktails, [+]vegetarian dishes and more.
Oasis Wine Lounge truly is Pleasanton’s culinary paradise.
The Rose Garden at Oasis Wine Lounge is truly an “Oasis†in downtown Pleasanton.
Ever since first opening our doors in 1996, Bissap Baobab has brought the savory, succulent flavors of Senegal to San Francisco’s Mission District.
Our menu consists mainly of traditional Senegalese cuisine and West African specialties which have become favorites of our returning customers, [+]whom we like to call our extended “Baobab family.â€Choose from a full range of gourmet African dishes, including starters, entrees, and desserts; wash down your meal with our homemade juice drinks, one of our signature infused cocktails, or a selection of beers and spirits from all over the world.
More than just a restaurant, Bissap Baobab is a community center and San Francisco cultural institution. To serve the Greater Bay Area, we also opened a new East Bay location in downtown Oakland.
With a laid back, yet distinctly cosmopolitan, worldly vibe which upholds the concept of an African village, we feature weekly, monthly, and special events: from DJ parties; to live music and dance performances; to French language and World Cup meet-ups; to independent film screenings; art exhibitions; spoken word and poetry, and much, much more.
Our name is a tribute to the meaningful symbol of life, community, and culture in Africa -- the Baobab tree.
Native to the equatorial Savannah regions, the baobab stores water in its thick trunk, can grow to a height of 30 meters (almost 100 feet!), and has been known to live for thousands of years. In African culture, all parts of the baobab are used—cloth and rope are made from the bark; medicinal salves and tea are made from the leaves; jam, gravy, and beer are made from the pulp, and the nutrient-rich fruit is a delicacy also used in crafts and jewelry. Baobab branches often house bush babies and other fauna, while people have been known to live inside its cavernous trunks!
Just like its mighty namesake, Bissap Baobab provides sustenance and shelter for a multicultural community sharing in food, dance, and celebration. Join us for a meal, a song, or a dance, and become part of the family! [-] Categories:
Beer / Dancing / DJ's / Full Bar / Happy Hour / Late Night Dining / Non-Smoking / Take Out / Vegetarian Options / Wheel Chair Access
Chez Panisse
- (Downtown / UC Campus)
- Berkeley CA -
Chez Panisse opened its doors in 1971, started by Alice Waters and an assortment of idealistic friends. A neighborhood bistro named after a character in Marcel Pagnol's 1930's trilogy of movies (Marius, Fanny, and Cesar), the Restaurant and Cafe are a homage to the sentiment, comedy and informality of these [+]classic films. Alice and Chez Panisse have become convinced that the best-tasting food is organically grown and harvested in ways that are ecologically sound, by people who are taking care of the land for future generations. The quest for such ingredients has largely determined the restaurant's cuisine. Chez Panisse has tried for years to make diners here partake of the immediacy and excitement of vegetables just out of the garden, fruit right off the branch, and fish straight out of the sea. In doing so, Chez Panisse has stitched together a patchwork of over sixty nearby suppliers, whose concerns, like the restaurant's, are environmental harmony and optimal flavor.Alice and Chez Panisse have become convinced that the best-tasting food is organically grown and harvested in ways that are ecologically sound, by people who are taking care of the land for future generations. The quest for such ingredients has largely determined the restaurant's cuisine. Chez Panisse has tried for years to make diners here partake of the immediacy and excitement of vegetables just out of the garden, fruit right off the branch, and fish straight out of the sea. In doing so, Chez Panisse has stitched together a patchwork of over sixty nearby suppliers, whose concerns, like the restaurant's, are environmental harmony and optimal flavor. [-] Categories:
Banquet / Private Rooms / Cafes / Free Range / Full Bar / Non-Smoking / Organic / Vegetarian Options / Wheel Chair Access / Wine
Cafe Eritrea D’Afrique is a popular and renowned ethnic restaurant in North Oakland serving the general public since 1986. It is a restaurant that received rave reviews from various food critics including the Oakland Tribune, East Bay Express, S.F Focus Magazine, and others in the past. [+] As a winner of the international food festival contest that was held at Lake Merritt in Oakland, it enjoyed unbelievable success and recognition in and beyond its geographical area. Members of its ethnic community as well as the general public had made it a point to frequently visit the restaurant to enjoy the authentic food it serves from its Queen of Sheba’s kitchen.
Cafe Eritrea d'Afrique serves and Eritrean/Ethiopian cuisine that goes to the era of the Queen of Sheba (aka Saba) that reigned the region, including present day Eritrea, Ethiopia, Yemen...around 1000 BC (before Christ). During that time, 3000 years ago that is, legend has it that the area was so rich in gold and spices that even the queen used it to entice King Solomon to develop a special 'relationship' with her which resulted in the birth of Menelik Solomon in the river of Mai Bela in the city of present day Asmara, Eritrea. Therefore, descendants of the era, Eritreans and Ethiopians, have been using the same exotic spices that the queen supposedly used to perfect her culinary 3000 years ago. [-] Categories:
Beer / Beer & Wine Only / Catering / Coupons / Special Offers / Delivery / Large Portions / Non-Smoking / Special Events / Vegetarian Options / Wheel Chair Access
Kirin - Cuisine of Northern China
- (Solano Avenue)
- Berkeley CA -
Established in 1976 Kirin Restaurant has served the Bay AreaCommunity. Our goal is to delight our guest with authentic Beijing and Sichuan cuisine. In the tradition of these great chefs of China, we offer you, our guests, the culmination of over a thousand years of culinary excellence.
The finest [+]selections of Beijing and Sichuan cuisine are prepared skillfully in our kitchen, and we seek to provide you with those dishes which you will most enjoy. Your longtime favorites — such delicacies as sweet and sour pork, won ton soup, and fried rice, all prepared with the freshest and finest ingredients — are available, but we also encourage you to seek our help in selecting authentic Beijing and Szechuan specialties which you may not yet have enjoyed. Our staff is eager to introduce you to the richness and variety of the cuisines. We know your dining experience will be rewarding, and we are most honored to serve you.
Thank you for visiting our web site. Please check in with us often, as our specials menu changes often.
Osha Thai Noodle Cafe
- (Tenderloin)
- San Francisco CA -
Osha Thai Noodle Cafe a Thai Restaurant in the Tenderloin - San Francisco
The goal of our Thai Restaurant is to serve the Bay Area's most authentic and traditional Thai, as well as modern riffs using local fresh ingredients with Thai sensibilities. Categories:
Non-Smoking / Vegetarian Options / Wheel Chair Access
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